Other beans, green — Yield in Western Africa

Western Africa: Other beans, green — Yield was 5,746 kg/ha in 2024. ▼ Falling

Latest (2024)
5,746 kg/ha
Change on year
down 0.9%
Rank
22nd
of 32 regions
All-time high
7,841 kg/ha
in 1985
All-time low
4,497 kg/ha
in 1994
Years of data
43
1982–2024

Other beans, green — Yield in Western Africa, 1982–2024

02.0k4.0k6.0k8.0k1982200320241982: 5.0k kg/ha1983: 5.0k kg/ha1984: 7.8k kg/ha1985: 7.8k kg/ha1986: 7.5k kg/ha1987: 7.8k kg/ha1988: 7.2k kg/ha1989: 7.4k kg/ha1990: 4.7k kg/ha1991: 4.6k kg/ha1992: 4.5k kg/ha1993: 4.6k kg/ha1994: 4.5k kg/ha1995: 4.6k kg/ha1996: 4.7k kg/ha1997: 4.9k kg/ha1998: 5.6k kg/ha1999: 5.3k kg/ha2000: 5.4k kg/ha2001: 5.4k kg/ha2002: 5.3k kg/ha2003: 5.3k kg/ha2004: 5.4k kg/ha2005: 5.6k kg/ha2006: 5.6k kg/ha2007: 5.3k kg/ha2008: 5.5k kg/ha2009: 5.2k kg/ha2010: 5.4k kg/ha2011: 5.6k kg/ha2012: 5.6k kg/ha2013: 5.6k kg/ha2014: 5.4k kg/ha2015: 5.6k kg/ha2016: 5.6k kg/ha2017: 5.6k kg/ha2018: 5.8k kg/ha2019: 5.8k kg/ha2020: 5.9k kg/ha2021: 5.9k kg/ha2022: 5.8k kg/ha2023: 5.8k kg/ha2024: 5.7k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Western Africa recorded 5,746 kg/ha for other beans, green — yield in 2024.

The figure is down 0.9% on the previous year and up 6.2% over ten years.

Over the whole period, other beans, green — yield in Western Africa peaked at 7,841 kg/ha in 1985 and was at its lowest, 4,497 kg/ha, in 1994.

That places Western Africa 22nd out of 32 regions with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 43 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 6,933 kg/ha 5,000 kg/ha 7,841 kg/ha 8
1990s 4,800 kg/ha 4,497 kg/ha 5,649 kg/ha 10
2000s 5,411 kg/ha 5,249 kg/ha 5,619 kg/ha 10
2010s 5,584 kg/ha 5,362 kg/ha 5,812 kg/ha 10
2020s 5,839 kg/ha 5,746 kg/ha 5,938 kg/ha 5

Countries ranked near Western Africa

  1. 19 South Africa 6,091 kg/ha compare
  2. 20 Netherlands (Kingdom of the) 12,123 kg/ha compare
  3. 21 Portugal 12,000 kg/ha compare
  4. 22 Albania 11,938 kg/ha compare
  5. 23 France 11,931 kg/ha compare
  6. 24 Guadeloupe 11,765 kg/ha compare
  7. 25 Germany 11,662 kg/ha compare

See the full ranking of 154 places →

More agriculture & rural data for Western Africa

All data for Western Africa →

Frequently asked questions

What is other beans, green — yield in Western Africa?
Other beans, green — yield in Western Africa was 5,746 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other beans, green — yield recorded in Western Africa?
The highest recorded value was 7,841 kg/ha in 1985.
What is the lowest other beans, green — yield recorded in Western Africa?
The lowest recorded value was 4,497 kg/ha in 1994.
How does Western Africa rank for other beans, green — yield?
Western Africa ranks 22nd out of 32 regions with data for 2024.
Is other beans, green — yield rising or falling in Western Africa?
Over the last ten years it is up 6.2%. The long-run trend across the full record is falling.
Where does this Western Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Yield. Statizoid updates them automatically from the source API.

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Other beans, green — Yield in Western Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/other-beans-green-yield/western-africa/

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About this data

Indicator
Other beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.