Other beans, green — Yield in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Other beans, green — Yield was 8,721 kg/ha in 2024. ▲ Rising

Latest (2024)
8,721 kg/ha
Change on year
up 4.1%
Rank
11th
of 29 groups
All-time high
9,533 kg/ha
in 2006
All-time low
4,289 kg/ha
in 1967
Years of data
64
1961–2024

Other beans, green — Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024

02.0k4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 8,721 kg/ha for other beans, green — yield in 2024.

The figure is up 4.1% on the previous year and up 7.5% over ten years.

Over the whole period, other beans, green — yield in Net Food Importing Developing Countries (NFIDCs) peaked at 9,533 kg/ha in 2006 and was at its lowest, 4,289 kg/ha, in 1967.

That places Net Food Importing Developing Countries (NFIDCs) 11th out of 29 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other beans, green — Yield in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Other beans, green — Yield in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year kg/ha Change
1961 5,607 kg/ha —
1962 5,188 kg/ha -7.5%
1963 4,804 kg/ha -7.4%
1964 5,403 kg/ha +12.5%
1965 4,513 kg/ha -16.5%
1966 4,514 kg/ha +0.0%
1967 4,289 kg/ha -5.0%
1968 5,390 kg/ha +25.6%
1969 4,909 kg/ha -8.9%
1970 5,148 kg/ha +4.9%
1971 5,248 kg/ha +2.0%
1972 5,616 kg/ha +7.0%
1973 4,954 kg/ha -11.8%
1974 5,065 kg/ha +2.2%
1975 5,247 kg/ha +3.6%
1976 5,628 kg/ha +7.3%
1977 5,924 kg/ha +5.3%
1978 4,637 kg/ha -21.7%
1979 4,942 kg/ha +6.6%
1980 5,130 kg/ha +3.8%
1981 4,835 kg/ha -5.7%
1982 4,850 kg/ha +0.3%
1983 5,411 kg/ha +11.6%
1984 5,592 kg/ha +3.3%
1985 6,013 kg/ha +7.5%
1986 6,506 kg/ha +8.2%
1987 6,729 kg/ha +3.4%
1988 6,356 kg/ha -5.6%
1989 6,502 kg/ha +2.3%
1990 5,747 kg/ha -11.6%
1991 5,769 kg/ha +0.4%
1992 5,559 kg/ha -3.6%
1993 4,833 kg/ha -13.1%
1994 5,215 kg/ha +7.9%
1995 5,687 kg/ha +9.1%
1996 5,947 kg/ha +4.6%
1997 6,547 kg/ha +10.1%
1998 6,502 kg/ha -0.7%
1999 6,438 kg/ha -1.0%
2000 6,165 kg/ha -4.2%
2001 6,592 kg/ha +6.9%
2002 6,694 kg/ha +1.5%
2003 7,204 kg/ha +7.6%
2004 8,196 kg/ha +13.8%
2005 8,407 kg/ha +2.6%
2006 9,533 kg/ha +13.4%
2007 8,445 kg/ha -11.4%
2008 8,780 kg/ha +4.0%
2009 7,004 kg/ha -20.2%
2010 8,376 kg/ha +19.6%
2011 7,350 kg/ha -12.3%
2012 7,519 kg/ha +2.3%
2013 8,010 kg/ha +6.5%
2014 8,109 kg/ha +1.2%
2015 8,000 kg/ha -1.3%
2016 8,361 kg/ha +4.5%
2017 8,609 kg/ha +3.0%
2018 8,756 kg/ha +1.7%
2019 8,645 kg/ha -1.3%
2020 8,411 kg/ha -2.7%
2021 8,254 kg/ha -1.9%
2022 8,525 kg/ha +3.3%
2023 8,378 kg/ha -1.7%
2024 8,721 kg/ha +4.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,957 kg/ha 4,289 kg/ha 5,607 kg/ha 9
1970s 5,241 kg/ha 4,637 kg/ha 5,924 kg/ha 10
1980s 5,793 kg/ha 4,835 kg/ha 6,729 kg/ha 10
1990s 5,825 kg/ha 4,833 kg/ha 6,547 kg/ha 10
2000s 7,702 kg/ha 6,165 kg/ha 9,533 kg/ha 10
2010s 8,174 kg/ha 7,350 kg/ha 8,756 kg/ha 10
2020s 8,458 kg/ha 8,254 kg/ha 8,721 kg/ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 8 Spain 19,467 kg/ha compare
  2. 9 Democratic Republic of the Congo 4,460 kg/ha compare
  3. 9 Saudi Arabia 17,127 kg/ha compare
  4. 10 Belgium-Luxembourg 16,587 kg/ha compare
  5. 10 Bolivia (Plurinational State of) 3,010 kg/ha compare
  6. 11 Dominican Republic 15,414 kg/ha compare
  7. 12 Suriname 14,960 kg/ha compare
  8. 12 Melanesia 2,658 kg/ha compare
  9. 13 Belgium 14,605 kg/ha compare
  10. 13 Lao People's Democratic Republic 1,918 kg/ha compare
  11. 14 Senegal 13,883 kg/ha compare
  12. 14 Timor-Leste 461.6 kg/ha compare

See the full ranking of 154 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is other beans, green — yield in Net Food Importing Developing Countries (NFIDCs)?
Other beans, green — yield in Net Food Importing Developing Countries (NFIDCs) was 8,721 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other beans, green — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 9,533 kg/ha in 2006.
What is the lowest other beans, green — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 4,289 kg/ha in 1967.
How does Net Food Importing Developing Countries (NFIDCs) rank for other beans, green — yield?
Net Food Importing Developing Countries (NFIDCs) ranks 11th out of 29 groups with data for 2024.
Is other beans, green — yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 7.5%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Yield. Statizoid updates them automatically from the source API.

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Other beans, green — Yield in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/other-beans-green-yield/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Other beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.