Other beans, green — Yield in Belgium-Luxembourg
Belgium-Luxembourg: Other beans, green — Yield was 16,587 kg/ha in 1999. ▼ Falling
Other beans, green — Yield in Belgium-Luxembourg, 1961–1999
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Belgium-Luxembourg recorded 16,587 kg/ha for other beans, green — yield in 1999.
That represents a change of up 20.5% on the previous year and up 62.2% over ten years.
Over the whole period, other beans, green — yield in Belgium-Luxembourg peaked at 31,465 kg/ha in 1967 and was at its lowest, 5,844 kg/ha, in 1986.
That places Belgium-Luxembourg 10th out of 111 countries with data for 1999, putting it in the top 10%.
The long-run direction has been consistently falling across the 39 years of available data.
Other beans, green — Yield in Belgium-Luxembourg, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 29,752 kg/ha | — |
| 1962 | 24,286 kg/ha | -18.4% |
| 1963 | 25,138 kg/ha | +3.5% |
| 1964 | 20,368 kg/ha | -19.0% |
| 1965 | 30,007 kg/ha | +47.3% |
| 1966 | 21,744 kg/ha | -27.5% |
| 1967 | 31,465 kg/ha | +44.7% |
| 1968 | 30,563 kg/ha | -2.9% |
| 1969 | 18,975 kg/ha | -37.9% |
| 1970 | 16,826 kg/ha | -11.3% |
| 1971 | 18,971 kg/ha | +12.8% |
| 1972 | 15,080 kg/ha | -20.5% |
| 1973 | 12,359 kg/ha | -18.0% |
| 1974 | 12,618 kg/ha | +2.1% |
| 1975 | 10,658 kg/ha | -15.5% |
| 1976 | 10,143 kg/ha | -4.8% |
| 1977 | 17,336 kg/ha | +70.9% |
| 1978 | 11,400 kg/ha | -34.2% |
| 1979 | 11,875 kg/ha | +4.2% |
| 1980 | 8,559 kg/ha | -27.9% |
| 1981 | 8,299 kg/ha | -3.0% |
| 1982 | 10,200 kg/ha | +22.9% |
| 1983 | 10,236 kg/ha | +0.4% |
| 1984 | 9,782 kg/ha | -4.4% |
| 1985 | 8,184 kg/ha | -16.3% |
| 1986 | 5,844 kg/ha | -28.6% |
| 1987 | 10,020 kg/ha | +71.5% |
| 1988 | 9,440 kg/ha | -5.8% |
| 1989 | 10,223 kg/ha | +8.3% |
| 1990 | 7,149 kg/ha | -30.1% |
| 1991 | 8,263 kg/ha | +15.6% |
| 1992 | 16,441 kg/ha | +99.0% |
| 1993 | 19,309 kg/ha | +17.4% |
| 1994 | 15,468 kg/ha | -19.9% |
| 1995 | 12,225 kg/ha | -21.0% |
| 1996 | 13,652 kg/ha | +11.7% |
| 1997 | 14,231 kg/ha | +4.2% |
| 1998 | 13,760 kg/ha | -3.3% |
| 1999 | 16,587 kg/ha | +20.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25,811 kg/ha | 18,975 kg/ha | 31,465 kg/ha | 9 |
| 1970s | 13,726 kg/ha | 10,143 kg/ha | 18,971 kg/ha | 10 |
| 1980s | 9,079 kg/ha | 5,844 kg/ha | 10,236 kg/ha | 10 |
| 1990s | 13,708 kg/ha | 7,149 kg/ha | 19,309 kg/ha | 10 |
Countries ranked near Belgium-Luxembourg
- 7 Palestine 21,770 kg/ha compare
- 7 United Republic of Tanzania 5,213 kg/ha compare
- 8 Spain 19,467 kg/ha compare
- 9 Democratic Republic of the Congo 4,460 kg/ha compare
- 9 Saudi Arabia 17,127 kg/ha
- 10 Bolivia (Plurinational State of) 3,010 kg/ha compare
- 11 Dominican Republic 15,414 kg/ha
- 12 Suriname 14,960 kg/ha compare
- 12 Melanesia 2,658 kg/ha compare
- 13 Belgium 14,605 kg/ha
- 13 Lao People's Democratic Republic 1,918 kg/ha
More agriculture & rural data for Belgium-Luxembourg
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -10.72 % change on previous year (1999)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 3.29 % change on previous year (1999)
- Onions and shallots, dry (excluding dehydrated) — Area harvested -14.33 % change on previous year (1999)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 103.34 % change on previous year (1999)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 74.19 % change on previous year (1999)
- Other vegetables, fresh n.e.c. — Production, annual growth rate -13.43 % change on previous year (1999)
- Potatoes — Yield, annual growth rate 9.18 % change on previous year (1999)
- Potatoes — Area harvested, annual growth rate 12.14 % change on previous year (1999)
- Meat of sheep, fresh or chilled — Production, annual growth rate 8.23 % change on previous year (1999)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -3.04 % change on previous year (1999)
Frequently asked questions
- What is other beans, green — yield in Belgium-Luxembourg?
- Other beans, green — yield in Belgium-Luxembourg was 16,587 kg/ha in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — yield recorded in Belgium-Luxembourg?
- The highest recorded value was 31,465 kg/ha in 1967.
- What is the lowest other beans, green — yield recorded in Belgium-Luxembourg?
- The lowest recorded value was 5,844 kg/ha in 1986.
- How does Belgium-Luxembourg rank for other beans, green — yield?
- Belgium-Luxembourg ranks 10th out of 111 countries with data for 1999.
- Is other beans, green — yield rising or falling in Belgium-Luxembourg?
- Over the last ten years it is up 62.2%. The long-run trend across the full record is falling.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.