Other beans, green — Yield in Americas
Americas: Other beans, green — Yield was 5,413 kg/ha in 2024. ▲ Rising
Other beans, green — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other beans, green — yield in Americas stood at 5,413 kg/ha. That is the highest value across all 64 years on record.
That represents a change of up 6.6% on the previous year and up 27.6% over ten years.
Over the whole period, other beans, green — yield in Americas peaked at 5,413 kg/ha in 2024 and was at its lowest, 2,537 kg/ha, in 2011.
Americas ranks 22nd of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other beans, green — Yield in Americas, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,021 kg/ha | — |
| 1962 | 4,042 kg/ha | +0.5% |
| 1963 | 3,844 kg/ha | -4.9% |
| 1964 | 3,500 kg/ha | -8.9% |
| 1965 | 3,922 kg/ha | +12.0% |
| 1966 | 3,982 kg/ha | +1.6% |
| 1967 | 4,146 kg/ha | +4.1% |
| 1968 | 4,101 kg/ha | -1.1% |
| 1969 | 4,080 kg/ha | -0.5% |
| 1970 | 3,882 kg/ha | -4.9% |
| 1971 | 4,004 kg/ha | +3.1% |
| 1972 | 4,052 kg/ha | +1.2% |
| 1973 | 4,200 kg/ha | +3.6% |
| 1974 | 4,121 kg/ha | -1.9% |
| 1975 | 4,386 kg/ha | +6.4% |
| 1976 | 3,959 kg/ha | -9.7% |
| 1977 | 4,187 kg/ha | +5.8% |
| 1978 | 4,348 kg/ha | +3.8% |
| 1979 | 4,877 kg/ha | +12.2% |
| 1980 | 4,678 kg/ha | -4.1% |
| 1981 | 4,502 kg/ha | -3.8% |
| 1982 | 4,477 kg/ha | -0.5% |
| 1983 | 4,325 kg/ha | -3.4% |
| 1984 | 4,298 kg/ha | -0.6% |
| 1985 | 4,144 kg/ha | -3.6% |
| 1986 | 4,299 kg/ha | +3.7% |
| 1987 | 4,609 kg/ha | +7.2% |
| 1988 | 4,678 kg/ha | +1.5% |
| 1989 | 4,607 kg/ha | -1.5% |
| 1990 | 4,801 kg/ha | +4.2% |
| 1991 | 4,652 kg/ha | -3.1% |
| 1992 | 4,360 kg/ha | -6.3% |
| 1993 | 4,220 kg/ha | -3.2% |
| 1994 | 4,658 kg/ha | +10.4% |
| 1995 | 4,575 kg/ha | -1.8% |
| 1996 | 4,786 kg/ha | +4.6% |
| 1997 | 4,618 kg/ha | -3.5% |
| 1998 | 4,970 kg/ha | +7.6% |
| 1999 | 4,739 kg/ha | -4.7% |
| 2000 | 4,383 kg/ha | -7.5% |
| 2001 | 4,407 kg/ha | +0.5% |
| 2002 | 4,275 kg/ha | -3.0% |
| 2003 | 3,675 kg/ha | -14.0% |
| 2004 | 4,010 kg/ha | +9.1% |
| 2005 | 3,801 kg/ha | -5.2% |
| 2006 | 4,164 kg/ha | +9.6% |
| 2007 | 3,154 kg/ha | -24.2% |
| 2008 | 3,512 kg/ha | +11.3% |
| 2009 | 3,036 kg/ha | -13.6% |
| 2010 | 3,247 kg/ha | +7.0% |
| 2011 | 2,537 kg/ha | -21.9% |
| 2012 | 3,309 kg/ha | +30.4% |
| 2013 | 3,412 kg/ha | +3.1% |
| 2014 | 4,242 kg/ha | +24.3% |
| 2015 | 4,006 kg/ha | -5.6% |
| 2016 | 4,248 kg/ha | +6.0% |
| 2017 | 4,076 kg/ha | -4.0% |
| 2018 | 5,042 kg/ha | +23.7% |
| 2019 | 5,186 kg/ha | +2.9% |
| 2020 | 5,002 kg/ha | -3.6% |
| 2021 | 4,732 kg/ha | -5.4% |
| 2022 | 4,943 kg/ha | +4.4% |
| 2023 | 5,078 kg/ha | +2.7% |
| 2024 | 5,413 kg/ha | +6.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,960 kg/ha | 3,500 kg/ha | 4,146 kg/ha | 9 |
| 1970s | 4,202 kg/ha | 3,882 kg/ha | 4,877 kg/ha | 10 |
| 1980s | 4,462 kg/ha | 4,144 kg/ha | 4,678 kg/ha | 10 |
| 1990s | 4,638 kg/ha | 4,220 kg/ha | 4,970 kg/ha | 10 |
| 2000s | 3,842 kg/ha | 3,036 kg/ha | 4,407 kg/ha | 10 |
| 2010s | 3,931 kg/ha | 2,537 kg/ha | 5,186 kg/ha | 10 |
| 2020s | 5,033 kg/ha | 4,732 kg/ha | 5,413 kg/ha | 5 |
Countries ranked near Americas
- 19 Portugal 12,000 kg/ha compare
- 20 Albania 11,938 kg/ha compare
- 21 France 11,931 kg/ha compare
- 22 Guadeloupe 11,765 kg/ha compare
- 23 Germany 11,662 kg/ha compare
- 24 Cabo Verde 4,653 kg/ha compare
- 24 United Arab Emirates 11,235 kg/ha compare
- 25 New Zealand 11,023 kg/ha compare
More agriculture & rural data for Americas
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 4.19 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 2.02 % change on previous year (2024)
- Cattle — Stocks, annual growth rate -0.4627 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -5.76 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.5 % change on previous year (2024)
Frequently asked questions
- What is other beans, green — yield in Americas?
- Other beans, green — yield in Americas was 5,413 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — yield recorded in Americas?
- The highest recorded value was 5,413 kg/ha in 2024.
- What is the lowest other beans, green — yield recorded in Americas?
- The lowest recorded value was 2,537 kg/ha in 2011.
- How does Americas rank for other beans, green — yield?
- Americas ranks 22nd out of 29 groups with data for 2024.
- Is other beans, green — yield rising or falling in Americas?
- Over the last ten years it is up 27.6%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.