Other beans, green — Production in Western Africa

Western Africa: Other beans, green — Production was 96,187 t in 2024. ◆ Volatile

Latest (2024)
96,187 t
Change on year
down 1.3%
Rank
18th
of 29 groups
All-time high
97,492 t
in 2023
All-time low
0 t
in 1961
Years of data
64
1961–2024

Other beans, green — Production in Western Africa, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, other beans, green — production in Western Africa stood at 96,187 t.

Compared with earlier readings it is down 1.3% on the previous year and up 14.8% over ten years.

Over the whole period, other beans, green — production in Western Africa peaked at 97,492 t in 2023 and was at its lowest, 0 t, in 1961.

Western Africa ranks 18th of 29 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other beans, green — Production in Western Africa, year by year

Annual values for Other beans, green — Production in Western Africa, 1961 to 2024.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 500 t
1983 1,000 t +100.0%
1984 4,200 t +320.0%
1985 4,783 t +13.9%
1986 3,835 t -19.8%
1987 4,382 t +14.3%
1988 7,024 t +60.3%
1989 7,285 t +3.7%
1990 16,616 t +128.1%
1991 16,198 t -2.5%
1992 16,864 t +4.1%
1993 19,430 t +15.2%
1994 20,133 t +3.6%
1995 23,073 t +14.6%
1996 30,463 t +32.0%
1997 36,351 t +19.3%
1998 57,425 t +58.0%
1999 56,709 t -1.2%
2000 60,277 t +6.3%
2001 61,413 t +1.9%
2002 63,033 t +2.6%
2003 58,840 t -6.7%
2004 62,898 t +6.9%
2005 66,327 t +5.5%
2006 70,030 t +5.6%
2007 71,738 t +2.4%
2008 75,951 t +5.9%
2009 74,490 t -1.9%
2010 77,080 t +3.5%
2011 80,817 t +4.8%
2012 81,974 t +1.4%
2013 86,630 t +5.7%
2014 83,790 t -3.3%
2015 88,797 t +6.0%
2016 87,658 t -1.3%
2017 86,701 t -1.1%
2018 91,416 t +5.4%
2019 91,776 t +0.4%
2020 93,611 t +2.0%
2021 97,339 t +4.0%
2022 97,034 t -0.3%
2023 97,492 t +0.5%
2024 96,187 t -1.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 3,301 t 0 t 7,285 t 10
1990s 29,326 t 16,198 t 57,425 t 10
2000s 66,500 t 58,840 t 75,951 t 10
2010s 85,664 t 77,080 t 91,776 t 10
2020s 96,333 t 93,611 t 97,492 t 5

Countries ranked near Western Africa

  1. 15 Belgium-Luxembourg 99,472 t compare
  2. 16 Poland 71,300 t compare
  3. 17 Netherlands (Kingdom of the) 68,980 t compare
  4. 18 Serbia and Montenegro 61,090 t compare
  5. 19 Canada 52,384 t compare
  6. 20 Guatemala 51,456 t compare
  7. 21 Chile 50,578 t compare

See the full ranking of 156 places →

More agriculture & rural data for Western Africa

All data for Western Africa →

Frequently asked questions

What is other beans, green — production in Western Africa?
Other beans, green — production in Western Africa was 96,187 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other beans, green — production recorded in Western Africa?
The highest recorded value was 97,492 t in 2023.
What is the lowest other beans, green — production recorded in Western Africa?
The lowest recorded value was 0 t in 1961.
How does Western Africa rank for other beans, green — production?
Western Africa ranks 18th out of 29 groups with data for 2024.
Is other beans, green — production rising or falling in Western Africa?
Over the last ten years it is up 14.8%. The long-run trend across the full record is volatile.
Where does this Western Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Production. Statizoid updates them automatically from the source API.

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Other beans, green — Production in Western Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/other-beans-green-production/western-africa/

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About this data

Indicator
Other beans, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 7,539 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.