Other beans, green — Area harvested in Portugal

Portugal: Other beans, green — Area harvested was 1,010 ha in 2024. ◆ Volatile

Latest (2024)
1,010 ha
Change on year
up 77.2%
World rank
58th
of 112 countries
All-time high
4,100 ha
in 1995
All-time low
513 ha
in 2016
Years of data
64
1961–2024

Other beans, green — Area harvested in Portugal, 1961–2024

1.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other beans, green — area harvested in Portugal stood at 1,010 ha.

That represents a change of up 77.2% on the previous year and up 22.4% over ten years.

Over the whole period, other beans, green — area harvested in Portugal peaked at 4,100 ha in 1995 and was at its lowest, 513 ha, in 2016.

That places Portugal 58th out of 112 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other beans, green — Area harvested in Portugal, year by year

Annual values for Other beans, green — Area harvested in Portugal, 1961 to 2024.
Year ha Change
1961 1,500 ha
1962 1,500 ha +0.0%
1963 1,700 ha +13.3%
1964 1,800 ha +5.9%
1965 1,800 ha +0.0%
1966 2,000 ha +11.1%
1967 2,000 ha +0.0%
1968 2,000 ha +0.0%
1969 2,200 ha +10.0%
1970 2,500 ha +13.6%
1971 2,500 ha +0.0%
1972 2,500 ha +0.0%
1973 2,800 ha +12.0%
1974 3,000 ha +7.1%
1975 3,000 ha +0.0%
1976 3,000 ha +0.0%
1977 3,000 ha +0.0%
1978 3,000 ha +0.0%
1979 3,000 ha +0.0%
1980 3,000 ha +0.0%
1981 3,000 ha +0.0%
1982 3,000 ha +0.0%
1983 3,000 ha +0.0%
1984 3,000 ha +0.0%
1985 3,000 ha +0.0%
1986 2,900 ha -3.3%
1987 3,000 ha +3.4%
1988 3,000 ha +0.0%
1989 3,000 ha +0.0%
1990 3,000 ha +0.0%
1991 3,000 ha +0.0%
1992 3,000 ha +0.0%
1993 3,000 ha +0.0%
1994 3,000 ha +0.0%
1995 4,100 ha +36.7%
1996 3,600 ha -12.2%
1997 3,952 ha +9.8%
1998 3,093 ha -21.7%
1999 2,474 ha -20.0%
2000 1,456 ha -41.1%
2001 1,495 ha +2.7%
2002 1,304 ha -12.8%
2003 1,188 ha -8.9%
2004 1,200 ha +1.0%
2005 1,222 ha +1.8%
2006 1,215 ha -0.6%
2007 1,300 ha +7.0%
2008 1,093 ha -15.9%
2009 952 ha -12.9%
2010 757 ha -20.5%
2011 645 ha -14.8%
2012 632 ha -2.0%
2013 558 ha -11.7%
2014 825 ha +47.8%
2015 571 ha -30.8%
2016 513 ha -10.2%
2017 694 ha +35.3%
2018 740 ha +6.6%
2019 720 ha -2.7%
2020 620 ha -13.9%
2021 830 ha +33.9%
2022 1,030 ha +24.1%
2023 570 ha -44.7%
2024 1,010 ha +77.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,833 ha 1,500 ha 2,200 ha 9
1970s 2,830 ha 2,500 ha 3,000 ha 10
1980s 2,990 ha 2,900 ha 3,000 ha 10
1990s 3,222 ha 2,474 ha 4,100 ha 10
2000s 1,242 ha 952 ha 1,495 ha 10
2010s 665.5 ha 513 ha 825 ha 10
2020s 812 ha 570 ha 1,030 ha 5

Countries ranked near Portugal

  1. 55 Switzerland 1,086 ha compare
  2. 56 Albania 1,062 ha compare
  3. 57 New Zealand 1,043 ha compare
  4. 58 Zimbabwe 1,010 ha compare
  5. 60 Rwanda 958 ha compare
  6. 61 Guyana 824 ha compare

See the full ranking of 155 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is other beans, green — area harvested in Portugal?
Other beans, green — area harvested in Portugal was 1,010 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other beans, green — area harvested recorded in Portugal?
The highest recorded value was 4,100 ha in 1995.
What is the lowest other beans, green — area harvested recorded in Portugal?
The lowest recorded value was 513 ha in 2016.
How does Portugal rank for other beans, green — area harvested?
Portugal ranks 58th out of 112 countries with data for 2024.
Is other beans, green — area harvested rising or falling in Portugal?
Over the last ten years it is up 22.4%. The long-run trend across the full record is volatile.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Area harvested. Statizoid updates them automatically from the source API.

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Other beans, green — Area harvested in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/other-beans-green-area-harvested/portugal/

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About this data

Indicator
Other beans, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 7,429 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.