Other beans, green — Area harvested in New Zealand
New Zealand: Other beans, green — Area harvested was 1,043 ha in 2024. ▼ Falling
Other beans, green — Area harvested in New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other beans, green — area harvested in New Zealand stood at 1,043 ha.
Compared with earlier readings it is up 36.5% over ten years.
Over the whole period, other beans, green — area harvested in New Zealand peaked at 1,520 ha in 1977 and was at its lowest, 260 ha, in 1961.
New Zealand ranks 57th of 112 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Other beans, green — Area harvested in New Zealand, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 260 ha | — |
| 1962 | 610 ha | +134.6% |
| 1963 | 650 ha | +6.6% |
| 1964 | 800 ha | +23.1% |
| 1965 | 810 ha | +1.2% |
| 1966 | 900 ha | +11.1% |
| 1967 | 1,105 ha | +22.8% |
| 1968 | 621 ha | -43.8% |
| 1969 | 1,011 ha | +62.8% |
| 1970 | 1,052 ha | +4.1% |
| 1971 | 964 ha | -8.4% |
| 1972 | 1,177 ha | +22.1% |
| 1973 | 1,035 ha | -12.1% |
| 1974 | 1,516 ha | +46.5% |
| 1975 | 1,369 ha | -9.7% |
| 1976 | 1,053 ha | -23.1% |
| 1977 | 1,520 ha | +44.3% |
| 1978 | 1,269 ha | -16.5% |
| 1979 | 1,442 ha | +13.6% |
| 1980 | 1,125 ha | -22.0% |
| 1981 | 958 ha | -14.8% |
| 1982 | 1,182 ha | +23.4% |
| 1983 | 1,100 ha | -6.9% |
| 1984 | 1,000 ha | -9.1% |
| 1985 | 950 ha | -5.0% |
| 1986 | 903 ha | -4.9% |
| 1987 | 732 ha | -18.9% |
| 1988 | 791 ha | +8.1% |
| 1989 | 808 ha | +2.1% |
| 1990 | 1,003 ha | +24.1% |
| 1991 | 800 ha | -20.2% |
| 1992 | 794 ha | -0.8% |
| 1993 | 792 ha | -0.3% |
| 1994 | 829 ha | +4.7% |
| 1995 | 799 ha | -3.6% |
| 1996 | 975 ha | +22.0% |
| 1997 | 1,000 ha | +2.6% |
| 1998 | 1,000 ha | +0.0% |
| 1999 | 1,000 ha | +0.0% |
| 2000 | 773 ha | -22.7% |
| 2001 | 775 ha | +0.3% |
| 2002 | 776 ha | +0.1% |
| 2003 | 777 ha | +0.1% |
| 2004 | 790 ha | +1.7% |
| 2005 | 746 ha | -5.6% |
| 2006 | 850 ha | +13.9% |
| 2007 | 724 ha | -14.8% |
| 2008 | 730 ha | +0.8% |
| 2009 | 736 ha | +0.8% |
| 2010 | 850 ha | +15.5% |
| 2011 | 1,060 ha | +24.7% |
| 2012 | 1,186 ha | +11.9% |
| 2013 | 949 ha | -20.0% |
| 2014 | 764 ha | -19.5% |
| 2015 | 871 ha | +14.0% |
| 2016 | 851 ha | -2.3% |
| 2017 | 630 ha | -26.0% |
| 2018 | 665 ha | +5.6% |
| 2019 | 648 ha | -2.6% |
| 2020 | 712 ha | +9.9% |
| 2021 | 712 ha | +0.0% |
| 2022 | 1,043 ha | +46.5% |
| 2023 | 1,043 ha | +0.0% |
| 2024 | 1,043 ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 751.89 ha | 260 ha | 1,105 ha | 9 |
| 1970s | 1,240 ha | 964 ha | 1,520 ha | 10 |
| 1980s | 954.9 ha | 732 ha | 1,182 ha | 10 |
| 1990s | 899.2 ha | 792 ha | 1,003 ha | 10 |
| 2000s | 767.7 ha | 724 ha | 850 ha | 10 |
| 2010s | 847.4 ha | 630 ha | 1,186 ha | 10 |
| 2020s | 910.6 ha | 712 ha | 1,043 ha | 5 |
Countries ranked near New Zealand
More agriculture & rural data for New Zealand
- Agriculture, forestry, and fishing, value added (current US$), annual -10.07 % change on previous year (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 1,976 current US$ per person (2023)
- Rural population, annual growth rate 0.275 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.16 units per person (2025)
- Share of GDP from agriculture 4.0% (2023)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2023)
- Agricultural raw materials exports 9.3% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is other beans, green — area harvested in New Zealand?
- Other beans, green — area harvested in New Zealand was 1,043 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — area harvested recorded in New Zealand?
- The highest recorded value was 1,520 ha in 1977.
- What is the lowest other beans, green — area harvested recorded in New Zealand?
- The lowest recorded value was 260 ha in 1961.
- How does New Zealand rank for other beans, green — area harvested?
- New Zealand ranks 57th out of 112 countries with data for 2024.
- Is other beans, green — area harvested rising or falling in New Zealand?
- Over the last ten years it is up 36.5%. The long-run trend across the full record is falling.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.