Oranges — Yield in French Polynesia

French Polynesia: Oranges — Yield was 316.4 kg/ha in 2024. ▼ Falling

Latest (2024)
316.4 kg/ha
Change on year
up 10.2%
World rank
128th
of 128 countries
All-time high
18,750 kg/ha
in 1989
All-time low
287.1 kg/ha
in 2023
Years of data
64
1961–2024

Oranges — Yield in French Polynesia, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, oranges — yield in French Polynesia stood at 316.4 kg/ha.

Compared with earlier readings it is up 10.2% on the previous year and down 92.2% over ten years.

Over the whole period, oranges — yield in French Polynesia peaked at 18,750 kg/ha in 1989 and was at its lowest, 287.1 kg/ha, in 2023.

French Polynesia ranks 128th of 128 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,000 kg/ha 10,000 kg/ha 10,000 kg/ha 9
1970s 15,079 kg/ha 12,500 kg/ha 18,000 kg/ha 10
1980s 16,506 kg/ha 13,667 kg/ha 18,750 kg/ha 10
1990s 12,584 kg/ha 10,000 kg/ha 16,182 kg/ha 10
2000s 8,402 kg/ha 6,278 kg/ha 10,510 kg/ha 10
2010s 3,923 kg/ha 2,237 kg/ha 5,799 kg/ha 10
2020s 939.84 kg/ha 287.1 kg/ha 1,806 kg/ha 5

Countries ranked near French Polynesia

  1. 125 Iraq 1,174 kg/ha compare
  2. 126 Philippines 827.5 kg/ha compare
  3. 127 Bosnia and Herzegovina 500.2 kg/ha compare

See the full ranking of 160 places →

More agriculture & rural data for French Polynesia

All data for French Polynesia →

Frequently asked questions

What is oranges — yield in French Polynesia?
Oranges — yield in French Polynesia was 316.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — yield recorded in French Polynesia?
The highest recorded value was 18,750 kg/ha in 1989.
What is the lowest oranges — yield recorded in French Polynesia?
The lowest recorded value was 287.1 kg/ha in 2023.
How does French Polynesia rank for oranges — yield?
French Polynesia ranks 128th out of 128 countries with data for 2024.
Is oranges — yield rising or falling in French Polynesia?
Over the last ten years it is down 92.2%. The long-run trend across the full record is falling.
Where does this French Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.