Oranges — Production in Haiti

Haiti: Oranges — Production was 87,672 t in 2024. ◆ Volatile

Latest (2024)
87,672 t
Change on year
up 6.9%
World rank
52nd
of 147 countries
All-time high
125,554 t
in 2016
All-time low
20,000 t
in 1961
Years of data
64
1961–2024

Oranges — Production in Haiti, 1961–2024

25.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oranges — production in Haiti is 87,672 t, measured in 2024.

The figure is up 6.9% on the previous year and up 7.8% over ten years.

Over the whole period, oranges — production in Haiti peaked at 125,554 t in 2016 and was at its lowest, 20,000 t, in 1961.

That places Haiti 52nd out of 147 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,789 t 20,000 t 24,300 t 9
1970s 26,310 t 24,800 t 28,000 t 10
1980s 30,850 t 29,000 t 32,000 t 10
1990s 26,079 t 24,267 t 31,121 t 10
2000s 29,832 t 20,000 t 42,308 t 10
2010s 76,165 t 44,832 t 125,554 t 10
2020s 74,715 t 63,586 t 87,672 t 5

Countries ranked near Haiti

  1. 49 Guatemala 108,846 t compare
  2. 50 Israel 96,841 t compare
  3. 51 Malawi 95,945 t compare
  4. 53 Madagascar 83,827 t compare
  5. 54 Lebanon 75,000 t compare
  6. 55 Jamaica 72,770 t compare

See the full ranking of 180 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is oranges — production in Haiti?
Oranges — production in Haiti was 87,672 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — production recorded in Haiti?
The highest recorded value was 125,554 t in 2016.
What is the lowest oranges — production recorded in Haiti?
The lowest recorded value was 20,000 t in 1961.
How does Haiti rank for oranges — production?
Haiti ranks 52nd out of 147 countries with data for 2024.
Is oranges — production rising or falling in Haiti?
Over the last ten years it is up 7.8%. The long-run trend across the full record is volatile.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,259 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.