Oranges — Gross per capita Production Index Number in Central America
Central America: Oranges — Gross per capita Production Index Number was 92.64 in 2024. ▲ Rising
Oranges — Gross per capita Production Index Number in Central America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, oranges — gross per capita production index number in Central America stood at 92.64.
The figure is down 3.3% on the previous year and down 6.7% over ten years.
Over the whole period, oranges — gross per capita production index number in Central America peaked at 112.63 in 2001 and was at its lowest, 55.64, in 1964.
That places Central America 14th out of 27 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Oranges — Gross per capita Production Index Number in Central America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 55.94 | — |
| 1962 | 60.41 | +8.0% |
| 1963 | 57.38 | -5.0% |
| 1964 | 55.64 | -3.0% |
| 1965 | 83.1 | +49.4% |
| 1966 | 83.34 | +0.3% |
| 1967 | 98.2 | +17.8% |
| 1968 | 91.21 | -7.1% |
| 1969 | 84.78 | -7.0% |
| 1970 | 66.08 | -22.1% |
| 1971 | 78.28 | +18.5% |
| 1972 | 78.54 | +0.3% |
| 1973 | 83.98 | +6.9% |
| 1974 | 67.32 | -19.8% |
| 1975 | 72.88 | +8.3% |
| 1976 | 77.6 | +6.5% |
| 1977 | 78.17 | +0.7% |
| 1978 | 79.61 | +1.8% |
| 1979 | 77.55 | -2.6% |
| 1980 | 71.57 | -7.7% |
| 1981 | 73.04 | +2.1% |
| 1982 | 80.15 | +9.7% |
| 1983 | 78.96 | -1.5% |
| 1984 | 63.97 | -19.0% |
| 1985 | 66.16 | +3.4% |
| 1986 | 70.66 | +6.8% |
| 1987 | 70.34 | -0.5% |
| 1988 | 71.36 | +1.5% |
| 1989 | 78.49 | +10.0% |
| 1990 | 73.48 | -6.4% |
| 1991 | 76.67 | +4.3% |
| 1992 | 82.17 | +7.2% |
| 1993 | 91.45 | +11.3% |
| 1994 | 94.44 | +3.3% |
| 1995 | 103.02 | +9.1% |
| 1996 | 110.09 | +6.9% |
| 1997 | 111.72 | +1.5% |
| 1998 | 95.94 | -14.1% |
| 1999 | 99.15 | +3.3% |
| 2000 | 107.79 | +8.7% |
| 2001 | 112.63 | +4.5% |
| 2002 | 109.74 | -2.6% |
| 2003 | 105.57 | -3.8% |
| 2004 | 109.54 | +3.8% |
| 2005 | 111.35 | +1.7% |
| 2006 | 111.13 | -0.2% |
| 2007 | 110.39 | -0.7% |
| 2008 | 107.55 | -2.6% |
| 2009 | 108.48 | +0.9% |
| 2010 | 97.27 | -10.3% |
| 2011 | 98.35 | +1.1% |
| 2012 | 91.18 | -7.3% |
| 2013 | 102.13 | +12.0% |
| 2014 | 99.28 | -2.8% |
| 2015 | 99.56 | +0.3% |
| 2016 | 101.16 | +1.6% |
| 2017 | 98.96 | -2.2% |
| 2018 | 100.08 | +1.1% |
| 2019 | 97.26 | -2.8% |
| 2020 | 96.43 | -0.9% |
| 2021 | 92.38 | -4.2% |
| 2022 | 96.11 | +4.0% |
| 2023 | 95.85 | -0.3% |
| 2024 | 92.64 | -3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 74.44 | 55.64 | 98.2 | 9 |
| 1970s | 76 | 66.08 | 83.98 | 10 |
| 1980s | 72.47 | 63.97 | 80.15 | 10 |
| 1990s | 93.81 | 73.48 | 111.72 | 10 |
| 2000s | 109.42 | 105.57 | 112.63 | 10 |
| 2010s | 98.52 | 91.18 | 102.13 | 10 |
| 2020s | 94.68 | 92.38 | 96.43 | 5 |
Countries ranked near Central America
- 11 Iraq 149.93 compare
- 11 Türkiye 81 compare
- 12 Australia 138.92 compare
- 13 Australia and New Zealand 137.31 compare
- 14 Cook Islands 135.05 compare
- 14 Democratic Republic of the Congo 71.72 compare
- 15 Puerto Rico 129.61 compare
- 16 Guinea 128.98 compare
- 17 Nepal 123.91 compare
More agriculture & rural data for Central America
- Meat of pig with the bone, fresh or chilled — Production, annual 5.5 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.81 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 4.42 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.69 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 4.42 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.23 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -1.98 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.5695 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.6 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.5782 % change on previous year (2024)
Frequently asked questions
- What is oranges — gross per capita production index number in Central America?
- Oranges — gross per capita production index number in Central America was 92.64 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — gross per capita production index number recorded in Central America?
- The highest recorded value was 112.63 in 2001.
- What is the lowest oranges — gross per capita production index number recorded in Central America?
- The lowest recorded value was 55.64 in 1964.
- How does Central America rank for oranges — gross per capita production index number?
- Central America ranks 14th out of 27 groups with data for 2024.
- Is oranges — gross per capita production index number rising or falling in Central America?
- Over the last ten years it is down 6.7%. The long-run trend across the full record is rising.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.