Onions — Food in Peru

Peru: Onions — Food was 220 1000 t in 2023. ▼ Falling

Latest (2023)
220 1000 t
Change on year
up 33.3%
World rank
49th
of 174 countries
All-time high
531 1000 t
in 2012
All-time low
165 1000 t
in 2022
Years of data
14
2010–2023

Onions — Food in Peru, 2010–2023

2003004005002010201620232010: 481 1000 t2011: 472 1000 t2012: 531 1000 t2013: 472 1000 t2014: 487 1000 t2015: 517 1000 t2016: 422 1000 t2017: 454 1000 t2018: 356 1000 t2019: 320 1000 t2020: 285 1000 t2021: 242 1000 t2022: 165 1000 t2023: 220 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Peru recorded 220 1000 t for onions — food in 2023.

The figure is up 33.3% on the previous year and down 53.4% over ten years.

Over the whole period, onions — food in Peru peaked at 531 1000 t in 2012 and was at its lowest, 165 1000 t, in 2022.

That places Peru 49th out of 174 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 451.2 1000 t 320 1000 t 531 1000 t 10
2020s 228 1000 t 165 1000 t 285 1000 t 4

Countries ranked near Peru

  1. 46 Azerbaijan 268 1000 t compare
  2. 47 United Republic of Tanzania 266 1000 t compare
  3. 48 Belarus 227 1000 t compare
  4. 50 Kyrgyzstan 212 1000 t compare
  5. 51 Romania 210 1000 t compare
  6. 52 Australia 198 1000 t compare
  7. 52 Australia and New Zealand 198 1000 t compare

See the full ranking of 205 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is onions — food in Peru?
Onions — food in Peru was 220 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest onions — food recorded in Peru?
The highest recorded value was 531 1000 t in 2012.
What is the lowest onions — food recorded in Peru?
The lowest recorded value was 165 1000 t in 2022.
How does Peru rank for onions — food?
Peru ranks 49th out of 174 countries with data for 2023.
Is onions — food rising or falling in Peru?
Over the last ten years it is down 53.4%. The long-run trend across the full record is falling.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Onions — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 2,789 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.