Onions — Food supply in Kuwait
Kuwait: Onions — Food supply was 44,705 million Kcal in 2023. ▲ Rising
Onions — Food supply in Kuwait, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Kuwait recorded 44,705 million Kcal for onions — food supply in 2023.
Compared with earlier readings it is down 1.0% on the previous year and down 6.8% over ten years.
Over the whole period, onions — food supply in Kuwait peaked at 51,991 million Kcal in 2020 and was at its lowest, 15,871 million Kcal, in 2010.
That places Kuwait 82nd out of 189 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Onions — Food supply in Kuwait, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 15,871 million Kcal | — |
| 2011 | 28,324 million Kcal | +78.5% |
| 2012 | 21,238 million Kcal | -25.0% |
| 2013 | 47,988 million Kcal | +126.0% |
| 2014 | 37,333 million Kcal | -22.2% |
| 2015 | 40,696 million Kcal | +9.0% |
| 2016 | 41,170 million Kcal | +1.2% |
| 2017 | 40,817 million Kcal | -0.9% |
| 2018 | 41,819 million Kcal | +2.5% |
| 2019 | 47,385 million Kcal | +13.3% |
| 2020 | 51,991 million Kcal | +9.7% |
| 2021 | 41,958 million Kcal | -19.3% |
| 2022 | 45,140 million Kcal | +7.6% |
| 2023 | 44,705 million Kcal | -1.0% |
Kuwait compared with similar countries
- Kuwait's 44,705 million Kcal is above the median for high income countries, which is 21,287 million Kcal, 2.1× the median. (56 countries reporting)
- Kuwait's 44,705 million Kcal is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 51,204 million Kcal, 87% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Onions — Food supply in Kuwait changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +126.0% | 21,238 million Kcal | 47,988 million Kcal |
| 2011 | +78.5% | 15,871 million Kcal | 28,324 million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 36,264 million Kcal | 15,871 million Kcal | 47,988 million Kcal | 10 |
| 2020s | 45,948 million Kcal | 41,958 million Kcal | 51,991 million Kcal | 4 |
Countries ranked near Kuwait
More agriculture & rural data for Kuwait
- Agriculture, forestry, and fishing, value added (current US$), annual 5.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0053 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 171.42 current US$ per person (2025)
- Rural population, annual growth rate -100 % change on previous year (2005)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Share of GDP from agriculture 0.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.5% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is onions — food supply in Kuwait?
- Onions — food supply in Kuwait was 44,705 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions — food supply recorded in Kuwait?
- The highest recorded value was 51,991 million Kcal in 2020.
- What is the lowest onions — food supply recorded in Kuwait?
- The lowest recorded value was 15,871 million Kcal in 2010.
- How does Kuwait rank for onions — food supply?
- Kuwait ranks 82nd out of 189 countries with data for 2023.
- Is onions — food supply rising or falling in Kuwait?
- Over the last ten years it is down 6.8%. The long-run trend across the full record is rising.
- Where does this Kuwait data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.