Onions and shallots, green — Production in Republic of Korea

Republic of Korea: Onions and shallots, green — Production was 449,753 t in 2024. ◆ Volatile

Latest (2024)
449,753 t
Change on year
down 1.0%
World rank
6th
of 61 countries
All-time high
700,201 t
in 2004
All-time low
16,652 t
in 1961
Years of data
64
1961–2024

Onions and shallots, green — Production in Republic of Korea, 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for onions and shallots, green — production in Republic of Korea is 449,753 t, measured in 2024.

Compared with earlier readings it is down 1.0% on the previous year and down 2.8% over ten years.

Over the whole period, onions and shallots, green — production in Republic of Korea peaked at 700,201 t in 2004 and was at its lowest, 16,652 t, in 1961.

Republic of Korea ranks 6th of 61 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, green — Production in Republic of Korea, year by year

Annual values for Onions and shallots, green — Production in Republic of Korea, 1961 to 2024.
Year t Change
1961 16,652 t
1962 21,849 t +31.2%
1963 22,174 t +1.5%
1964 33,558 t +51.3%
1965 35,402 t +5.5%
1966 47,658 t +34.6%
1967 41,747 t -12.4%
1968 41,038 t -1.7%
1969 57,715 t +40.6%
1970 70,067 t +21.4%
1971 72,032 t +2.8%
1972 71,261 t -1.1%
1973 72,320 t +1.5%
1974 75,505 t +4.4%
1975 115,329 t +52.7%
1976 97,148 t -15.8%
1977 206,342 t +112.4%
1978 203,015 t -1.6%
1979 500,626 t +146.6%
1980 454,867 t -9.1%
1981 407,310 t -10.5%
1982 467,729 t +14.8%
1983 396,957 t -15.1%
1984 432,023 t +8.8%
1985 523,997 t +21.3%
1986 612,617 t +16.9%
1987 498,031 t -18.7%
1988 540,071 t +8.4%
1989 548,762 t +1.6%
1990 465,510 t -15.2%
1991 534,558 t +14.8%
1992 602,851 t +12.8%
1993 554,979 t -7.9%
1994 497,140 t -10.4%
1995 553,163 t +11.3%
1996 522,633 t -5.5%
1997 484,548 t -7.3%
1998 500,492 t +3.3%
1999 606,559 t +21.2%
2000 657,881 t +8.5%
2001 635,713 t -3.4%
2002 566,828 t -10.8%
2003 534,903 t -5.6%
2004 700,201 t +30.9%
2005 513,174 t -26.7%
2006 542,981 t +5.8%
2007 488,814 t -10.0%
2008 505,056 t +3.3%
2009 446,991 t -11.5%
2010 417,229 t -6.7%
2011 482,143 t +15.6%
2012 356,734 t -26.0%
2013 430,580 t +20.7%
2014 462,695 t +7.5%
2015 399,798 t -13.6%
2016 409,859 t +2.5%
2017 485,116 t +18.4%
2018 489,864 t +1.0%
2019 463,721 t -5.3%
2020 417,881 t -9.9%
2021 493,162 t +18.0%
2022 448,632 t -9.0%
2023 454,302 t +1.3%
2024 449,753 t -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 35,310 t 16,652 t 57,715 t 9
1970s 148,364 t 70,067 t 500,626 t 10
1980s 488,236 t 396,957 t 612,617 t 10
1990s 532,243 t 465,510 t 606,559 t 10
2000s 559,254 t 446,991 t 700,201 t 10
2010s 439,774 t 356,734 t 489,864 t 10
2020s 452,746 t 417,881 t 493,162 t 5

Countries ranked near Republic of Korea

  1. 3 Mali 847,300 t compare
  2. 4 Angola 612,391 t compare
  3. 4 Türkiye 108,184 t compare
  4. 5 Democratic People's Republic of Korea 88,540 t compare
  5. 5 Japan 488,887 t compare
  6. 6 Venezuela (Bolivarian Republic of) 57,599 t compare
  7. 7 Morocco 367,061 t compare
  8. 7 Syrian Arab Republic 29,095 t compare
  9. 8 Tunisia 287,167 t compare
  10. 9 New Zealand 267,459 t compare
  11. 9 Australia and New Zealand 267,459 t compare
  12. 9 Polynesia 48.68 t compare

See the full ranking of 94 places →

More agriculture & rural data for Republic of Korea

All data for Republic of Korea →

Frequently asked questions

What is onions and shallots, green — production in Republic of Korea?
Onions and shallots, green — production in Republic of Korea was 449,753 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — production recorded in Republic of Korea?
The highest recorded value was 700,201 t in 2004.
What is the lowest onions and shallots, green — production recorded in Republic of Korea?
The lowest recorded value was 16,652 t in 1961.
How does Republic of Korea rank for onions and shallots, green — production?
Republic of Korea ranks 6th out of 61 countries with data for 2024.
Is onions and shallots, green — production rising or falling in Republic of Korea?
Over the last ten years it is down 2.8%. The long-run trend across the full record is volatile.
Where does this Republic of Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Production. Statizoid updates them automatically from the source API.

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Onions and shallots, green — Production in Republic of Korea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-production/republic-of-korea/

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About this data

Indicator
Onions and shallots, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,868 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.