Onions and shallots, green — Production in Mali

Mali: Onions and shallots, green — Production was 847,300 t in 2024. ◆ Volatile

Latest (2024)
847,300 t
Change on year
up 6.5%
World rank
3rd
of 61 countries
All-time high
847,300 t
in 2024
All-time low
148,174 t
in 2014
Years of data
34
1991–2024

Onions and shallots, green — Production in Mali, 1991–2024

200.0k400.0k600.0k800.0k1991200720241991: 182.5k t1992: 186.2k t1993: 189.9k t1994: 193.6k t1995: 197.3k t1996: 201.0k t1997: 204.7k t1998: 208.4k t1999: 212.1k t2000: 218.2k t2001: 226.5k t2002: 234.7k t2003: 243.0k t2004: 251.3k t2005: 259.6k t2006: 267.9k t2007: 276.1k t2008: 284.4k t2009: 281.4k t2010: 282.4k t2011: 293.8k t2012: 295.5k t2013: 331.7k t2014: 148.2k t2015: 399.5k t2016: 529.4k t2017: 512.7k t2018: 673.1k t2019: 523.0k t2020: 696.1k t2021: 684.7k t2022: 610.6k t2023: 795.6k t2024: 847.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, onions and shallots, green — production in Mali stood at 847,300 t. That is the highest value across all 34 years on record.

That represents a change of up 6.5% on the previous year and up 471.8% over ten years.

Over the whole period, onions and shallots, green — production in Mali peaked at 847,300 t in 2024 and was at its lowest, 148,174 t, in 2014.

That places Mali 3rd out of 61 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, green — Production in Mali, year by year

Annual values for Onions and shallots, green — Production in Mali, 1991 to 2024.
Year t Change
1991 182,546 t —
1992 186,242 t +2.0%
1993 189,938 t +2.0%
1994 193,634 t +1.9%
1995 197,329 t +1.9%
1996 201,025 t +1.9%
1997 204,721 t +1.8%
1998 208,417 t +1.8%
1999 212,112 t +1.8%
2000 218,187 t +2.9%
2001 226,466 t +3.8%
2002 234,745 t +3.7%
2003 243,025 t +3.5%
2004 251,304 t +3.4%
2005 259,583 t +3.3%
2006 267,862 t +3.2%
2007 276,142 t +3.1%
2008 284,421 t +3.0%
2009 281,373 t -1.1%
2010 282,446 t +0.4%
2011 293,768 t +4.0%
2012 295,465 t +0.6%
2013 331,711 t +12.3%
2014 148,174 t -55.3%
2015 399,515 t +169.6%
2016 529,413 t +32.5%
2017 512,670 t -3.2%
2018 673,104 t +31.3%
2019 522,997 t -22.3%
2020 696,080 t +33.1%
2021 684,653 t -1.6%
2022 610,576 t -10.8%
2023 795,615 t +30.3%
2024 847,300 t +6.5%

Mali compared with similar countries

  • Mali's 847,300 t is above the median for low income countries, which is 17,770 t, 47.7× the median. (5 countries reporting)
  • Mali's 847,300 t is above the median for Sub-Saharan Africa, which is 27,967 t, 30.3× the median. (8 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, green — Production in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +169.6% 148,174 t 399,515 t
2014 -55.3% 331,711 t 148,174 t
2020 +33.1% 522,997 t 696,080 t
2016 +32.5% 399,515 t 529,413 t
2018 +31.3% 512,670 t 673,104 t
2023 +30.3% 610,576 t 795,615 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 197,329 t 182,546 t 212,112 t 9
2000s 254,311 t 218,187 t 284,421 t 10
2010s 398,926 t 148,174 t 673,104 t 10
2020s 726,845 t 610,576 t 847,300 t 5

Countries ranked near Mali

  1. 1 China 1.00 million t compare
  2. 2 China, mainland 908,012 t compare
  3. 4 Angola 612,391 t compare
  4. 4 Türkiye 108,184 t compare
  5. 5 Democratic People's Republic of Korea 88,540 t compare
  6. 5 Japan 488,887 t compare
  7. 6 Republic of Korea 449,753 t compare
  8. 6 Venezuela (Bolivarian Republic of) 57,599 t compare

See the full ranking of 94 places →

More agriculture & rural data for Mali

All data for Mali →

Frequently asked questions

What is onions and shallots, green — production in Mali?
Onions and shallots, green — production in Mali was 847,300 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — production recorded in Mali?
The highest recorded value was 847,300 t in 2024.
What is the lowest onions and shallots, green — production recorded in Mali?
The lowest recorded value was 148,174 t in 2014.
How does Mali rank for onions and shallots, green — production?
Mali ranks 3rd out of 61 countries with data for 2024.
Is onions and shallots, green — production rising or falling in Mali?
Over the last ten years it is up 471.8%. The long-run trend across the full record is volatile.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Production. Statizoid updates them automatically from the source API.

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Onions and shallots, green — Production in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-production/mali/

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About this data

Indicator
Onions and shallots, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,868 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.