Onions and shallots, green — Area harvested in Palestine, State of
Palestine, State of: Onions and shallots, green — Area harvested was 457 ha in 2022. ▲ Rising
Onions and shallots, green — Area harvested in Palestine, State of, 1994–2022
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2022, onions and shallots, green — area harvested in Palestine, State of stood at 457 ha.
Compared with earlier readings it is down 31.6% on the previous year and up 149.7% over ten years.
Over the whole period, onions and shallots, green — area harvested in Palestine, State of peaked at 668 ha in 2021 and was at its lowest, 100 ha, in 2018.
Palestine, State of ranks 35th of 59 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 28 years of available data.
Onions and shallots, green — Area harvested in Palestine, State of, year by year
| Year | ha | Change |
|---|---|---|
| 1994 | 102 ha | — |
| 1996 | 300 ha | +194.1% |
| 1997 | 277 ha | -7.7% |
| 1998 | 148 ha | -46.6% |
| 1999 | 177 ha | +19.6% |
| 2000 | 210 ha | +18.6% |
| 2001 | 339 ha | +61.4% |
| 2002 | 245 ha | -27.7% |
| 2003 | 225 ha | -8.2% |
| 2004 | 227 ha | +0.9% |
| 2005 | 250 ha | +10.1% |
| 2006 | 267 ha | +6.8% |
| 2007 | 212 ha | -20.6% |
| 2008 | 220 ha | +3.8% |
| 2009 | 240 ha | +9.1% |
| 2010 | 290 ha | +20.8% |
| 2011 | 226 ha | -22.1% |
| 2012 | 183 ha | -19.0% |
| 2013 | 201 ha | +9.8% |
| 2014 | 154 ha | -23.4% |
| 2015 | 175 ha | +13.6% |
| 2016 | 324 ha | +85.1% |
| 2017 | 218 ha | -32.7% |
| 2018 | 100 ha | -54.1% |
| 2019 | 190 ha | +90.0% |
| 2020 | 190 ha | +0.0% |
| 2021 | 668 ha | +251.6% |
| 2022 | 457 ha | -31.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 200.8 ha | 102 ha | 300 ha | 5 |
| 2000s | 243.5 ha | 210 ha | 339 ha | 10 |
| 2010s | 206.1 ha | 100 ha | 324 ha | 10 |
| 2020s | 438.33 ha | 190 ha | 668 ha | 3 |
Countries ranked near Palestine, State of
More agriculture & rural data for Palestine, State of
- Agriculture, forestry, and fishing, value added (current US$), annual -2.7 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0552 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 167.17 current US$ per person (2024)
- Rural population, annual growth rate 0.2685 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1262 units per person (2025)
- Share of GDP from agriculture 5.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2024)
- Agricultural raw materials exports 0.8% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is onions and shallots, green — area harvested in Palestine, State of?
- Onions and shallots, green — area harvested in Palestine, State of was 457 ha in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, green — area harvested recorded in Palestine, State of?
- The highest recorded value was 668 ha in 2021.
- What is the lowest onions and shallots, green — area harvested recorded in Palestine, State of?
- The lowest recorded value was 100 ha in 2018.
- How does Palestine, State of rank for onions and shallots, green — area harvested?
- Palestine, State of ranks 35th out of 59 countries with data for 2022.
- Is onions and shallots, green — area harvested rising or falling in Palestine, State of?
- Over the last ten years it is up 149.7%. The long-run trend across the full record is rising.
- Where does this Palestine, State of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.