Onions and shallots, green — Area harvested in Germany
Germany: Onions and shallots, green — Area harvested was 2,285 ha in 2017. ▲ Rising
Onions and shallots, green — Area harvested in Germany, 2006–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2017, onions and shallots, green — area harvested in Germany stood at 2,285 ha.
The figure is up 0.7% on the previous year and up 67.2% over ten years.
Over the whole period, onions and shallots, green — area harvested in Germany peaked at 2,297 ha in 2015 and was at its lowest, 1,367 ha, in 2007.
Germany ranks 20th of 59 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 12 years of available data.
Onions and shallots, green — Area harvested in Germany, year by year
| Year | ha | Change |
|---|---|---|
| 2006 | 1,368 ha | — |
| 2007 | 1,367 ha | -0.1% |
| 2008 | 1,644 ha | +20.3% |
| 2009 | 1,633 ha | -0.7% |
| 2010 | 1,698 ha | +4.0% |
| 2011 | 1,949 ha | +14.8% |
| 2012 | 1,965 ha | +0.8% |
| 2013 | 2,005 ha | +2.0% |
| 2014 | 2,191 ha | +9.3% |
| 2015 | 2,297 ha | +4.8% |
| 2016 | 2,269 ha | -1.2% |
| 2017 | 2,285 ha | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 1,503 ha | 1,367 ha | 1,644 ha | 4 |
| 2010s | 2,082 ha | 1,698 ha | 2,297 ha | 8 |
Countries ranked near Germany
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Agriculture share gdp 0.8714 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.8714 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is onions and shallots, green — area harvested in Germany?
- Onions and shallots, green — area harvested in Germany was 2,285 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, green — area harvested recorded in Germany?
- The highest recorded value was 2,297 ha in 2015.
- What is the lowest onions and shallots, green — area harvested recorded in Germany?
- The lowest recorded value was 1,367 ha in 2007.
- How does Germany rank for onions and shallots, green — area harvested?
- Germany ranks 20th out of 59 countries with data for 2017.
- Is onions and shallots, green — area harvested rising or falling in Germany?
- Over the last ten years it is up 67.2%. The long-run trend across the full record is rising.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.