Onions and shallots, green — Area harvested in Ethiopia
Ethiopia: Onions and shallots, green — Area harvested was 3,041 ha in 2024. ▲ Rising
Onions and shallots, green — Area harvested in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for onions and shallots, green — area harvested in Ethiopia is 3,041 ha, measured in 2024. That is the highest value across all 32 years on record.
The figure is up 0.3% on the previous year and up 4.6% over ten years.
Over the whole period, onions and shallots, green — area harvested in Ethiopia peaked at 3,041 ha in 2024 and was at its lowest, 1,600 ha, in 1994.
Ethiopia ranks 17th of 59 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Onions and shallots, green — Area harvested in Ethiopia, year by year
| Year | ha | Change |
|---|---|---|
| 1993 | 1,700 ha | — |
| 1994 | 1,600 ha | -5.9% |
| 1995 | 1,700 ha | +6.2% |
| 1996 | 1,800 ha | +5.9% |
| 1997 | 1,831 ha | +1.7% |
| 1998 | 1,900 ha | +3.8% |
| 1999 | 1,919 ha | +1.0% |
| 2000 | 1,946 ha | +1.4% |
| 2001 | 1,978 ha | +1.6% |
| 2002 | 2,012 ha | +1.7% |
| 2003 | 2,000 ha | -0.6% |
| 2004 | 2,120 ha | +6.0% |
| 2005 | 2,179 ha | +2.8% |
| 2006 | 2,263 ha | +3.9% |
| 2007 | 2,367 ha | +4.6% |
| 2008 | 2,490 ha | +5.2% |
| 2009 | 2,640 ha | +6.0% |
| 2010 | 2,950 ha | +11.7% |
| 2011 | 2,887 ha | -2.1% |
| 2012 | 2,800 ha | -3.0% |
| 2013 | 2,900 ha | +3.6% |
| 2014 | 2,906 ha | +0.2% |
| 2015 | 3,035 ha | +4.4% |
| 2016 | 2,947 ha | -2.9% |
| 2017 | 2,959 ha | +0.4% |
| 2018 | 2,962 ha | +0.1% |
| 2019 | 2,978 ha | +0.5% |
| 2020 | 3,000 ha | +0.7% |
| 2021 | 3,034 ha | +1.1% |
| 2022 | 3,022 ha | -0.4% |
| 2023 | 3,032 ha | +0.3% |
| 2024 | 3,041 ha | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,779 ha | 1,600 ha | 1,919 ha | 7 |
| 2000s | 2,200 ha | 1,946 ha | 2,640 ha | 10 |
| 2010s | 2,932 ha | 2,800 ha | 3,035 ha | 10 |
| 2020s | 3,026 ha | 3,000 ha | 3,041 ha | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Agriculture share gdp 32.82 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 32.82 (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is onions and shallots, green — area harvested in Ethiopia?
- Onions and shallots, green — area harvested in Ethiopia was 3,041 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, green — area harvested recorded in Ethiopia?
- The highest recorded value was 3,041 ha in 2024.
- What is the lowest onions and shallots, green — area harvested recorded in Ethiopia?
- The lowest recorded value was 1,600 ha in 1994.
- How does Ethiopia rank for onions and shallots, green — area harvested?
- Ethiopia ranks 17th out of 59 countries with data for 2024.
- Is onions and shallots, green — area harvested rising or falling in Ethiopia?
- Over the last ten years it is up 4.6%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.