Germany vs Libya: Onions and shallots, green — Area harvested

Germany
2,285 ha
in 2017
Libya
1,807 ha
in 2024
Germany rank
20th
Libya rank
23rd

Onions and shallots, green — Area harvested over time

  • Germany
  • Libya
01.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Germany currently reports 2,285 ha against 1,807 ha in Libya, a difference of 478 ha.

That makes Germany's figure about 1.3 times Libya's.

The two have swapped places 1 time across 12 shared years of data; in 2006 it was Libya ahead.

Germany ranks 20th and Libya ranks 23rd of 59 countries.

Across the 2 decades both report, Germany averaged higher in 1 and Libya in 1.

Head to head by decade

Decade Germany Libya Difference Ahead
2000s 1,503 ha 2,012 ha 508.75 ha Libya
2010s 2,082 ha 2,049 ha 33.25 ha Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, green — area harvested, Germany or Libya?
Germany, at 2,285 ha against 1,807 ha in Libya as of 2017.
What is the difference in onions and shallots, green — area harvested between Germany and Libya?
478 ha, with Germany ahead.
How many years of comparable data are there for Germany and Libya?
12 years are reported by both, from 2006 to 2017.
How do Germany and Libya rank globally for onions and shallots, green — area harvested?
Germany ranks 20th and Libya ranks 23rd of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Libya: Onions and shallots, green — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-green-area-harvested/germany/libya/

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About this data

Indicator
Onions and shallots, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,756 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.