Onions and shallots, green — Area harvested in Bahamas

Bahamas: Onions and shallots, green — Area harvested was 86 ha in 2024. ▲ Rising

Latest (2024)
86 ha
Change on year
unchanged
World rank
45th
of 59 countries
All-time high
87 ha
in 2019
All-time low
74 ha
in 2010
Years of data
15
2010–2024

Onions and shallots, green — Area harvested in Bahamas, 2010–2024

0204060802010201720242010: 74 ha2011: 75 ha2012: 77 ha2013: 78 ha2014: 80 ha2015: 81 ha2016: 83 ha2017: 84 ha2018: 86 ha2019: 87 ha2020: 86 ha2021: 86 ha2022: 86 ha2023: 86 ha2024: 86 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Bahamas recorded 86 ha for onions and shallots, green — area harvested in 2024.

Compared with earlier readings it is up 7.5% over ten years.

Over the whole period, onions and shallots, green — area harvested in Bahamas peaked at 87 ha in 2019 and was at its lowest, 74 ha, in 2010.

Bahamas ranks 45th of 59 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 15 years of available data.

Onions and shallots, green — Area harvested in Bahamas, year by year

Annual values for Onions and shallots, green — Area harvested in Bahamas, 2010 to 2024.
Year ha Change
2010 74 ha
2011 75 ha +1.4%
2012 77 ha +2.7%
2013 78 ha +1.3%
2014 80 ha +2.6%
2015 81 ha +1.2%
2016 83 ha +2.5%
2017 84 ha +1.2%
2018 86 ha +2.4%
2019 87 ha +1.2%
2020 86 ha -1.1%
2021 86 ha +0.0%
2022 86 ha +0.0%
2023 86 ha +0.0%
2024 86 ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 80.5 ha 74 ha 87 ha 10
2020s 86 ha 86 ha 86 ha 5

Countries ranked near Bahamas

  1. 42 Madagascar 185 ha compare
  2. 43 China, Hong Kong SAR 143 ha compare
  3. 44 Hungary 137 ha compare
  4. 45 North Macedonia 86 ha compare
  5. 47 Belize 81 ha compare
  6. 48 Bhutan 65 ha compare

See the full ranking of 92 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is onions and shallots, green — area harvested in Bahamas?
Onions and shallots, green — area harvested in Bahamas was 86 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — area harvested recorded in Bahamas?
The highest recorded value was 87 ha in 2019.
What is the lowest onions and shallots, green — area harvested recorded in Bahamas?
The lowest recorded value was 74 ha in 2010.
How does Bahamas rank for onions and shallots, green — area harvested?
Bahamas ranks 45th out of 59 countries with data for 2024.
Is onions and shallots, green — area harvested rising or falling in Bahamas?
Over the last ten years it is up 7.5%. The long-run trend across the full record is rising.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Area harvested. Statizoid updates them automatically from the source API.

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Onions and shallots, green — Area harvested in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-area-harvested/bahamas-the/

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About this data

Indicator
Onions and shallots, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,756 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.