Onions and shallots, dry (excluding dehydrated) β€” Yield in Ethiopia

Ethiopia: Onions and shallots, dry (excluding dehydrated) β€” Yield was 8,555 kg/ha in 2024. β–Ό Falling

Latest (2024)
8,555 kg/ha
Change on year
down 1.6%
World rank
128th
of 150 countries
All-time high
13,854 kg/ha
in 2005
All-time low
6,292 kg/ha
in 2018
Years of data
32
1993–2024

Onions and shallots, dry (excluding dehydrated) β€” Yield in Ethiopia, 1993–2024

05.0k10.0k15.0k1993200820241993: 10.1k kg/ha1994: 10.3k kg/ha1995: 10.3k kg/ha1996: 9.8k kg/ha1997: 10.3k kg/ha1998: 10.5k kg/ha1999: 11.1k kg/ha2000: 10.7k kg/ha2001: 11.4k kg/ha2002: 9.4k kg/ha2003: 10.3k kg/ha2004: 12.1k kg/ha2005: 13.9k kg/ha2006: 8.2k kg/ha2007: 9.9k kg/ha2008: 11.2k kg/ha2009: 9.6k kg/ha2010: 8.6k kg/ha2011: 9.6k kg/ha2012: 10.1k kg/ha2013: 8.7k kg/ha2014: 8.2k kg/ha2015: 7.5k kg/ha2016: 8.0k kg/ha2017: 7.8k kg/ha2018: 6.3k kg/ha2019: 6.3k kg/ha2020: 7.1k kg/ha2021: 8.0k kg/ha2022: 7.0k kg/ha2023: 8.7k kg/ha2024: 8.6k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) β€” yield in Ethiopia stood at 8,555 kg/ha.

The figure is down 1.6% on the previous year and up 4.6% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) β€” yield in Ethiopia peaked at 13,854 kg/ha in 2005 and was at its lowest, 6,292 kg/ha, in 2018.

That places Ethiopia 128th out of 150 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 10,336 kg/ha 9,767 kg/ha 11,111 kg/ha 7
2000s 10,662 kg/ha 8,224 kg/ha 13,854 kg/ha 10
2010s 8,116 kg/ha 6,292 kg/ha 10,131 kg/ha 10
2020s 7,870 kg/ha 7,025 kg/ha 8,694 kg/ha 5

Countries ranked near Ethiopia

  1. 126 Mozambique 9,026 kg/ha compare
  2. 127 Cameroon 8,818 kg/ha compare
  3. 129 Romania 8,196 kg/ha compare
  4. 130 Serbia 8,088 kg/ha compare

See the full ranking of 182 places β†’

More agriculture & rural data for Ethiopia

All data for Ethiopia β†’

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) β€” yield in Ethiopia?
Onions and shallots, dry (excluding dehydrated) β€” yield in Ethiopia was 8,555 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) β€” yield recorded in Ethiopia?
The highest recorded value was 13,854 kg/ha in 2005.
What is the lowest onions and shallots, dry (excluding dehydrated) β€” yield recorded in Ethiopia?
The lowest recorded value was 6,292 kg/ha in 2018.
How does Ethiopia rank for onions and shallots, dry (excluding dehydrated) β€” yield?
Ethiopia ranks 128th out of 150 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) β€” yield rising or falling in Ethiopia?
Over the last ten years it is up 4.6%. The long-run trend across the full record is falling.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) β€” Yield. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Onions and shallots, dry (excluding dehydrated) β€” Yield in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-yield/ethiopia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-yield/ethiopia/">Onions and shallots, dry (excluding dehydrated) β€” Yield in Ethiopia</a> β€” Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.