Onions and shallots, dry (excluding dehydrated) — Self-sufficiency in Republic of Korea
Republic of Korea: Onions and shallots, dry (excluding dehydrated) — Self-sufficiency was 0.93 in 2024. ▬ Flat
Onions and shallots, dry (excluding dehydrated) — Self-sufficiency in Republic of Korea, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — self-sufficiency in Republic of Korea stood at 0.93.
That represents a change of up 3.3% on the previous year and down 7.9% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — self-sufficiency in Republic of Korea peaked at 1.02 in 2019 and was at its lowest, 0.88, in 2015.
That places Republic of Korea 47th out of 107 countries with data for 2024, putting it in the middle of the range.
Onions and shallots, dry (excluding dehydrated) — Self-sufficiency in Republic of Korea, year by year
| Year | Value | Change |
|---|---|---|
| 2010 | 0.99 | — |
| 2011 | 0.99 | +0.0% |
| 2012 | 0.97 | -2.0% |
| 2013 | 0.96 | -1.0% |
| 2014 | 1.01 | +5.2% |
| 2015 | 0.88 | -12.9% |
| 2016 | 0.97 | +10.2% |
| 2017 | 0.88 | -9.3% |
| 2018 | 0.96 | +9.1% |
| 2019 | 1.02 | +6.3% |
| 2020 | 0.98 | -3.9% |
| 2021 | 0.98 | +0.0% |
| 2022 | 0.94 | -4.1% |
| 2023 | 0.9 | -4.3% |
| 2024 | 0.93 | +3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.963 | 0.88 | 1.02 | 10 |
| 2020s | 0.946 | 0.9 | 0.98 | 5 |
Countries ranked near Republic of Korea
More agriculture & rural data for Republic of Korea
- Cattle and Buffaloes — Stocks, annual growth rate -3.61 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -1.92 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -1.02 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -2.92 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 1.56 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 3.71 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 5.33 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 0.2266 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 2.47 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 2.23 % change on previous year (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — self-sufficiency in Republic of Korea?
- Onions and shallots, dry (excluding dehydrated) — self-sufficiency in Republic of Korea was 0.93 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — self-sufficiency recorded in Republic of Korea?
- The highest recorded value was 1.02 in 2019.
- What is the lowest onions and shallots, dry (excluding dehydrated) — self-sufficiency recorded in Republic of Korea?
- The lowest recorded value was 0.88 in 2015.
- How does Republic of Korea rank for onions and shallots, dry (excluding dehydrated) — self-sufficiency?
- Republic of Korea ranks 47th out of 107 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — self-sufficiency rising or falling in Republic of Korea?
- Over the last ten years it is down 7.9%. The long-run trend across the full record is flat.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Self-sufficiency ratio. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK