Onions and shallots, dry (excluding dehydrated) — Production in Portugal

Portugal: Onions and shallots, dry (excluding dehydrated) — Production was 65,870 t in 2024. ▲ Rising

Latest (2024)
65,870 t
Change on year
up 15.7%
World rank
101st
of 179 countries
All-time high
129,788 t
in 2017
All-time low
50,800 t
in 1966
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Production in Portugal, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — production in Portugal is 65,870 t, measured in 2024.

Compared with earlier readings it is up 15.7% on the previous year and down 47.7% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — production in Portugal peaked at 129,788 t in 2017 and was at its lowest, 50,800 t, in 1966.

Portugal ranks 101st of 179 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Onions and shallots, dry (excluding dehydrated) — Production in Portugal, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Production in Portugal, 1961 to 2024.
Year t Change
1961 88,000 t —
1962 74,400 t -15.5%
1963 95,400 t +28.2%
1964 75,900 t -20.4%
1965 80,000 t +5.4%
1966 50,800 t -36.5%
1967 87,219 t +71.7%
1968 61,769 t -29.2%
1969 62,400 t +1.0%
1970 80,346 t +28.8%
1971 66,500 t -17.2%
1972 61,300 t -7.8%
1973 98,621 t +60.9%
1974 66,075 t -33.0%
1975 76,100 t +15.2%
1976 73,400 t -3.5%
1977 67,771 t -7.7%
1978 74,607 t +10.1%
1979 70,628 t -5.3%
1980 74,031 t +4.8%
1981 55,339 t -25.2%
1982 70,376 t +27.2%
1983 59,165 t -15.9%
1984 62,497 t +5.6%
1985 64,734 t +3.6%
1986 65,689 t +1.5%
1987 60,639 t -7.7%
1988 55,800 t -8.0%
1989 57,200 t +2.5%
1990 57,200 t +0.0%
1991 57,200 t +0.0%
1992 57,200 t +0.0%
1993 90,000 t +57.3%
1994 100,000 t +11.1%
1995 115,800 t +15.8%
1996 107,900 t -6.8%
1997 104,920 t -2.8%
1998 100,618 t -4.1%
1999 120,742 t +20.0%
2000 110,000 t -8.9%
2001 111,347 t +1.2%
2002 112,330 t +0.9%
2003 113,470 t +1.0%
2004 114,859 t +1.2%
2005 115,000 t +0.1%
2006 117,187 t +1.9%
2007 117,000 t -0.2%
2008 122,500 t +4.7%
2009 123,500 t +0.8%
2010 124,331 t +0.7%
2011 124,700 t +0.3%
2012 123,850 t -0.7%
2013 124,481 t +0.5%
2014 125,828 t +1.1%
2015 129,264 t +2.7%
2016 128,972 t -0.2%
2017 129,788 t +0.6%
2018 54,090 t -58.3%
2019 62,330 t +15.2%
2020 70,990 t +13.9%
2021 66,150 t -6.8%
2022 60,500 t -8.5%
2023 56,920 t -5.9%
2024 65,870 t +15.7%

Portugal compared with similar countries

  • Portugal's 65,870 t is above the median for high income countries, which is 38,340 t, 1.7× the median. (46 countries reporting)
  • Portugal's 65,870 t is below the median for Europe & Central Asia, which is 72,960 t, 90% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, dry (excluding dehydrated) — Production in Portugal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1967 +71.7% 50,800 t 87,219 t
1973 +60.9% 61,300 t 98,621 t
2018 -58.3% 129,788 t 54,090 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 75,099 t 50,800 t 95,400 t 9
1970s 73,535 t 61,300 t 98,621 t 10
1980s 62,547 t 55,339 t 74,031 t 10
1990s 91,158 t 57,200 t 120,742 t 10
2000s 115,719 t 110,000 t 123,500 t 10
2010s 112,763 t 54,090 t 129,788 t 10
2020s 64,086 t 56,920 t 70,990 t 5

Countries ranked near Portugal

  1. 98 Hungary 72,960 t compare
  2. 99 North Macedonia 69,084 t compare
  3. 99 North Macedonia 69,084 t compare
  4. 102 Israel 65,397 t compare
  5. 103 China, Taiwan Province of 62,839 t compare
  6. 104 Denmark 61,000 t compare

See the full ranking of 209 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — production in Portugal?
Onions and shallots, dry (excluding dehydrated) — production in Portugal was 65,870 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — production recorded in Portugal?
The highest recorded value was 129,788 t in 2017.
What is the lowest onions and shallots, dry (excluding dehydrated) — production recorded in Portugal?
The lowest recorded value was 50,800 t in 1966.
How does Portugal rank for onions and shallots, dry (excluding dehydrated) — production?
Portugal ranks 101st out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — production rising or falling in Portugal?
Over the last ten years it is down 47.7%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Production. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Production in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-production/portugal/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.