Onions and shallots, dry (excluding dehydrated) — Production in Israel

Israel: Onions and shallots, dry (excluding dehydrated) — Production was 65,397 t in 2024. ▲ Rising

Latest (2024)
65,397 t
Change on year
down 22.2%
World rank
102nd
of 179 countries
All-time high
110,000 t
in 2000
All-time low
23,800 t
in 1968
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Production in Israel, 1961–2024

20.0k40.0k60.0k80.0k100.0k120.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — production in Israel stood at 65,397 t.

Compared with earlier readings it is down 22.2% on the previous year and down 32.3% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — production in Israel peaked at 110,000 t in 2000 and was at its lowest, 23,800 t, in 1968.

That places Israel 102nd out of 179 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Onions and shallots, dry (excluding dehydrated) — Production in Israel, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Production in Israel, 1961 to 2024.
Year t Change
1961 27,750 t —
1962 27,650 t -0.4%
1963 29,050 t +5.1%
1964 27,750 t -4.5%
1965 27,900 t +0.5%
1966 28,750 t +3.0%
1967 30,450 t +5.9%
1968 23,800 t -21.8%
1969 35,550 t +49.4%
1970 47,200 t +32.8%
1971 36,050 t -23.6%
1972 46,500 t +29.0%
1973 52,450 t +12.8%
1974 52,400 t -0.1%
1975 56,900 t +8.6%
1976 54,000 t -5.1%
1977 73,200 t +35.6%
1978 86,900 t +18.7%
1979 56,900 t -34.5%
1980 31,400 t -44.8%
1981 53,800 t +71.3%
1982 57,300 t +6.5%
1983 46,800 t -18.3%
1984 57,700 t +23.3%
1985 60,200 t +4.3%
1986 50,300 t -16.4%
1987 42,200 t -16.1%
1988 48,900 t +15.9%
1989 62,870 t +28.6%
1990 62,220 t -1.0%
1991 60,248 t -3.2%
1992 65,511 t +8.7%
1993 77,510 t +18.3%
1994 68,118 t -12.1%
1995 102,664 t +50.7%
1996 93,738 t -8.7%
1997 75,270 t -19.7%
1998 80,600 t +7.1%
1999 92,550 t +14.8%
2000 110,000 t +18.9%
2001 89,700 t -18.5%
2002 91,690 t +2.2%
2003 87,090 t -5.0%
2004 97,255 t +11.7%
2005 100,400 t +3.2%
2006 87,979 t -12.4%
2007 90,687 t +3.1%
2008 80,872 t -10.8%
2009 75,334 t -6.8%
2010 83,348 t +10.6%
2011 91,770 t +10.1%
2012 82,751 t -9.8%
2013 84,441 t +2.0%
2014 96,544 t +14.3%
2015 104,898 t +8.7%
2016 98,944 t -5.7%
2017 91,231 t -7.8%
2018 85,225 t -6.6%
2019 73,898 t -13.3%
2020 84,890 t +14.9%
2021 86,271 t +1.6%
2022 86,544 t +0.3%
2023 84,096 t -2.8%
2024 65,397 t -22.2%

Israel compared with similar countries

  • Israel's 65,397 t is above the median for high income countries, which is 38,340 t, 1.7× the median. (46 countries reporting)
  • Israel's 65,397 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 133,070 t, 49% of the median. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 28,739 t 23,800 t 35,550 t 9
1970s 56,250 t 36,050 t 86,900 t 10
1980s 51,147 t 31,400 t 62,870 t 10
1990s 77,843 t 60,248 t 102,664 t 10
2000s 91,101 t 75,334 t 110,000 t 10
2010s 89,305 t 73,898 t 104,898 t 10
2020s 81,440 t 65,397 t 86,544 t 5

Countries ranked near Israel

  1. 99 North Macedonia 69,084 t compare
  2. 99 North Macedonia 69,084 t compare
  3. 101 Portugal 65,870 t compare
  4. 103 China, Taiwan Province of 62,839 t compare
  5. 104 Denmark 61,000 t compare
  6. 105 Republic of Moldova 60,542 t compare

See the full ranking of 209 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — production in Israel?
Onions and shallots, dry (excluding dehydrated) — production in Israel was 65,397 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — production recorded in Israel?
The highest recorded value was 110,000 t in 2000.
What is the lowest onions and shallots, dry (excluding dehydrated) — production recorded in Israel?
The lowest recorded value was 23,800 t in 1968.
How does Israel rank for onions and shallots, dry (excluding dehydrated) — production?
Israel ranks 102nd out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — production rising or falling in Israel?
Over the last ten years it is down 32.3%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Production. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Production in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-production/israel/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.