North Macedonia vs Portugal: Onions and shallots, dry (excluding dehydrated) — Production
Onions and shallots, dry (excluding dehydrated) — Production over time
- North Macedonia
- Portugal
How they compare
North Macedonia currently reports 69,084 t against 65,870 t in Portugal, a difference of 3,214 t.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Portugal ahead.
North Macedonia ranks 99th and Portugal ranks 101st of 179 countries.
Across the 4 decades both report, North Macedonia averaged higher in 1 and Portugal in 3.
Head to head by decade
| Decade | North Macedonia | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 35,506 t | 99,648 t | 64,141 t | Portugal |
| 2000s | 34,916 t | 115,719 t | 80,804 t | Portugal |
| 2010s | 54,157 t | 112,763 t | 58,607 t | Portugal |
| 2020s | 64,734 t | 64,086 t | 647.6 t | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — production, North Macedonia or Portugal?
- North Macedonia, at 69,084 t against 65,870 t in Portugal as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — production between North Macedonia and Portugal?
- 3,214 t, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and Portugal?
- 33 years are reported by both, from 1992 to 2024.
- How do North Macedonia and Portugal rank globally for onions and shallots, dry (excluding dehydrated) — production?
- North Macedonia ranks 99th and Portugal ranks 101st of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.