Onions and shallots, dry (excluding dehydrated) — Production in Asia
Asia: Onions and shallots, dry (excluding dehydrated) — Production was 70.05 million t in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Production in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — production in Asia is 70.05 million t, measured in 2024.
Compared with earlier readings it is down 6.4% on the previous year and up 19.6% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — production in Asia peaked at 75.95 million t in 2022 and was at its lowest, 7.14 million t, in 1963.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Production in Asia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 7.40 million t | — |
| 1962 | 7.51 million t | +1.5% |
| 1963 | 7.14 million t | -5.0% |
| 1964 | 7.17 million t | +0.4% |
| 1965 | 7.25 million t | +1.1% |
| 1966 | 7.41 million t | +2.2% |
| 1967 | 7.85 million t | +6.0% |
| 1968 | 8.27 million t | +5.4% |
| 1969 | 8.81 million t | +6.4% |
| 1970 | 7.81 million t | -11.3% |
| 1971 | 8.19 million t | +4.9% |
| 1972 | 8.11 million t | -1.0% |
| 1973 | 8.43 million t | +3.9% |
| 1974 | 8.72 million t | +3.5% |
| 1975 | 8.86 million t | +1.5% |
| 1976 | 8.93 million t | +0.8% |
| 1977 | 9.84 million t | +10.3% |
| 1978 | 10.10 million t | +2.6% |
| 1979 | 10.83 million t | +7.2% |
| 1980 | 10.57 million t | -2.4% |
| 1981 | 11.23 million t | +6.3% |
| 1982 | 11.94 million t | +6.3% |
| 1983 | 12.08 million t | +1.1% |
| 1984 | 12.32 million t | +2.0% |
| 1985 | 13.34 million t | +8.3% |
| 1986 | 13.19 million t | -1.1% |
| 1987 | 13.77 million t | +4.4% |
| 1988 | 14.21 million t | +3.2% |
| 1989 | 14.22 million t | +0.0% |
| 1990 | 15.30 million t | +7.6% |
| 1991 | 16.55 million t | +8.2% |
| 1992 | 18.72 million t | +13.2% |
| 1993 | 19.35 million t | +3.3% |
| 1994 | 20.81 million t | +7.5% |
| 1995 | 23.49 million t | +12.9% |
| 1996 | 23.96 million t | +2.0% |
| 1997 | 23.51 million t | -1.9% |
| 1998 | 26.93 million t | +14.5% |
| 1999 | 29.04 million t | +7.8% |
| 2000 | 30.67 million t | +5.6% |
| 2001 | 32.72 million t | +6.7% |
| 2002 | 32.54 million t | -0.5% |
| 2003 | 35.10 million t | +7.9% |
| 2004 | 38.09 million t | +8.5% |
| 2005 | 41.81 million t | +9.8% |
| 2006 | 44.05 million t | +5.4% |
| 2007 | 48.86 million t | +10.9% |
| 2008 | 48.84 million t | -0.0% |
| 2009 | 47.21 million t | -3.3% |
| 2010 | 51.63 million t | +9.4% |
| 2011 | 55.50 million t | +7.5% |
| 2012 | 54.18 million t | -2.4% |
| 2013 | 57.31 million t | +5.8% |
| 2014 | 58.56 million t | +2.2% |
| 2015 | 59.50 million t | +1.6% |
| 2016 | 62.45 million t | +5.0% |
| 2017 | 63.39 million t | +1.5% |
| 2018 | 65.09 million t | +2.7% |
| 2019 | 65.73 million t | +1.0% |
| 2020 | 69.84 million t | +6.3% |
| 2021 | 71.62 million t | +2.5% |
| 2022 | 75.95 million t | +6.1% |
| 2023 | 74.80 million t | -1.5% |
| 2024 | 70.05 million t | -6.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7.65 million t | 7.14 million t | 8.81 million t | 9 |
| 1970s | 8.98 million t | 7.81 million t | 10.83 million t | 10 |
| 1980s | 12.69 million t | 10.57 million t | 14.22 million t | 10 |
| 1990s | 21.76 million t | 15.30 million t | 29.04 million t | 10 |
| 2000s | 39.99 million t | 30.67 million t | 48.86 million t | 10 |
| 2010s | 59.33 million t | 51.63 million t | 65.73 million t | 10 |
| 2020s | 72.45 million t | 69.84 million t | 75.95 million t | 5 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Tomatoes — Production, annual growth rate 2.02 % change on previous year (2024)
- Tomatoes — Yield 43,044 kg/ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 79 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 68.35 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 866.88 million An (2024)
- Tomatoes — Area harvested 2.65 million ha (2024)
- Swine / pigs — Stocks 531.98 million An (2024)
- Unmanufactured tobacco — Production 4.18 million t (2024)
- Bananas — Production 73.05 million t (2024)
- Bananas — Area harvested 2.10 million ha (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — production in Asia?
- Onions and shallots, dry (excluding dehydrated) — production in Asia was 70.05 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — production recorded in Asia?
- The highest recorded value was 75.95 million t in 2022.
- What is the lowest onions and shallots, dry (excluding dehydrated) — production recorded in Asia?
- The lowest recorded value was 7.14 million t in 1963.
- How does Asia rank for onions and shallots, dry (excluding dehydrated) — production?
- Asia ranks 1st out of 14 regions with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — production rising or falling in Asia?
- Over the last ten years it is up 19.6%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.