Onions and shallots, dry (excluding dehydrated) — Production in Afghanistan

Afghanistan: Onions and shallots, dry (excluding dehydrated) — Production was 614,771 t in 2024. ▼ Falling

Latest (2024)
614,771 t
Change on year
up 4.9%
World rank
43rd
of 179 countries
All-time high
819,241 t
in 1991
All-time low
141,649 t
in 2016
Years of data
34
1991–2024

Onions and shallots, dry (excluding dehydrated) — Production in Afghanistan, 1991–2024

200.0k400.0k600.0k800.0k1991200720241991: 819.2k t1992: 792.4k t1993: 765.6k t1994: 738.8k t1995: 712.0k t1996: 685.2k t1997: 658.4k t1998: 631.5k t1999: 604.7k t2000: 577.9k t2001: 551.1k t2002: 524.3k t2003: 497.5k t2004: 470.7k t2005: 443.8k t2006: 417.0k t2007: 390.2k t2008: 363.4k t2009: 336.6k t2010: 309.8k t2011: 282.9k t2012: 267.7k t2013: 230.3k t2014: 197.8k t2015: 197.9k t2016: 141.6k t2017: 212.0k t2018: 162.8k t2019: 352.7k t2020: 326.0k t2021: 533.0k t2022: 541.0k t2023: 586.0k t2024: 614.8k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — production in Afghanistan stood at 614,771 t.

Compared with earlier readings it is up 4.9% on the previous year and up 210.8% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — production in Afghanistan peaked at 819,241 t in 1991 and was at its lowest, 141,649 t, in 2016.

Afghanistan ranks 43rd of 179 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 34 years of available data.

Onions and shallots, dry (excluding dehydrated) — Production in Afghanistan, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Production in Afghanistan, 1991 to 2024.
Year t Change
1991 819,241 t —
1992 792,427 t -3.3%
1993 765,612 t -3.4%
1994 738,797 t -3.5%
1995 711,983 t -3.6%
1996 685,168 t -3.8%
1997 658,354 t -3.9%
1998 631,539 t -4.1%
1999 604,724 t -4.2%
2000 577,910 t -4.4%
2001 551,095 t -4.6%
2002 524,280 t -4.9%
2003 497,466 t -5.1%
2004 470,651 t -5.4%
2005 443,836 t -5.7%
2006 417,022 t -6.0%
2007 390,207 t -6.4%
2008 363,392 t -6.9%
2009 336,578 t -7.4%
2010 309,763 t -8.0%
2011 282,948 t -8.7%
2012 267,744 t -5.4%
2013 230,267 t -14.0%
2014 197,822 t -14.1%
2015 197,851 t +0.0%
2016 141,649 t -28.4%
2017 212,000 t +49.7%
2018 162,761 t -23.2%
2019 352,725 t +116.7%
2020 326,006 t -7.6%
2021 533,000 t +63.5%
2022 541,000 t +1.5%
2023 586,000 t +8.3%
2024 614,771 t +4.9%

Afghanistan compared with similar countries

  • Afghanistan's 614,771 t is above the median for low income countries, which is 252,596 t, 2.4× the median. (14 countries reporting)
  • Afghanistan's 614,771 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 133,070 t, 4.6× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, dry (excluding dehydrated) — Production in Afghanistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +116.7% 162,761 t 352,725 t
2021 +63.5% 326,006 t 533,000 t
2017 +49.7% 141,649 t 212,000 t
2016 -28.4% 197,851 t 141,649 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 711,983 t 604,724 t 819,241 t 9
2000s 457,244 t 336,578 t 577,910 t 10
2010s 235,553 t 141,649 t 352,725 t 10
2020s 520,155 t 326,006 t 614,771 t 5

Countries ranked near Afghanistan

  1. 40 South Africa 718,569 t compare
  2. 41 Argentina 682,424 t compare
  3. 42 Poland 676,800 t compare
  4. 43 Afghanistan 614,771 t compare
  5. 45 Peru 592,516 t compare
  6. 46 Chile 431,785 t compare

See the full ranking of 209 places →

More agriculture & rural data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — production in Afghanistan?
Onions and shallots, dry (excluding dehydrated) — production in Afghanistan was 614,771 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — production recorded in Afghanistan?
The highest recorded value was 819,241 t in 1991.
What is the lowest onions and shallots, dry (excluding dehydrated) — production recorded in Afghanistan?
The lowest recorded value was 141,649 t in 2016.
How does Afghanistan rank for onions and shallots, dry (excluding dehydrated) — production?
Afghanistan ranks 43rd out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — production rising or falling in Afghanistan?
Over the last ten years it is up 210.8%. The long-run trend across the full record is falling.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Production. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Production in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-production/afghanistan/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.