Onions and shallots, dry (excluding dehydrated) — Production, per in Namibia
Namibia: Onions and shallots, dry (excluding dehydrated) — Production, per was 0.0088 t per person in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Production, per in Namibia, 2000–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — production, per in Namibia stood at 0.0088 t per person.
Compared with earlier readings it is down 2.6% on the previous year and down 18.4% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — production, per in Namibia peaked at 0.0116 t per person in 2015 and was at its lowest, 0.0016 t per person, in 2000.
That places Namibia 55th out of 124 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 25 years of available data.
Onions and shallots, dry (excluding dehydrated) — Production, per in Namibia, year by year
| Year | t per person | Change |
|---|---|---|
| 2000 | 0.0016 t per person | — |
| 2001 | 0.0022 t per person | +30.6% |
| 2002 | 0.0026 t per person | +22.8% |
| 2003 | 0.0031 t per person | +18.3% |
| 2004 | 0.0036 t per person | +15.2% |
| 2005 | 0.0041 t per person | +12.9% |
| 2006 | 0.0045 t per person | +11.1% |
| 2007 | 0.0053 t per person | +18.3% |
| 2008 | 0.007 t per person | +30.8% |
| 2009 | 0.009 t per person | +29.0% |
| 2010 | 0.0094 t per person | +4.0% |
| 2011 | 0.0093 t per person | -0.7% |
| 2012 | 0.0098 t per person | +5.1% |
| 2013 | 0.0103 t per person | +5.5% |
| 2014 | 0.0108 t per person | +4.8% |
| 2015 | 0.0116 t per person | +7.2% |
| 2016 | 0.0104 t per person | -10.7% |
| 2017 | 0.0102 t per person | -1.1% |
| 2018 | 0.0102 t per person | -0.9% |
| 2019 | 0.01 t per person | -1.1% |
| 2020 | 0.0099 t per person | -0.9% |
| 2021 | 0.0095 t per person | -4.7% |
| 2022 | 0.0093 t per person | -2.2% |
| 2023 | 0.0091 t per person | -2.3% |
| 2024 | 0.0088 t per person | -2.6% |
Namibia compared with similar countries
- Namibia's 0.0088 t per person is below the median for lower middle income countries, which is 0.011 t per person, 80% of the median. (28 countries reporting)
- Namibia's 0.0088 t per person is above the median for Sub-Saharan Africa, which is 0.0055 t per person, 1.6× the median. (26 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0043 t per person | 0.0016 t per person | 0.009 t per person | 10 |
| 2010s | 0.0102 t per person | 0.0093 t per person | 0.0116 t per person | 10 |
| 2020s | 0.0093 t per person | 0.0088 t per person | 0.0099 t per person | 5 |
Countries ranked near Namibia
More agriculture & rural data for Namibia
- Agriculture, forestry, and fishing, value added (current US$), annual 8 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0699 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 340.78 current US$ per person (2025)
- Rural population, annual growth rate 1.13 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4913 units per person (2025)
- Share of GDP from agriculture 7.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.0% (2025)
- Agricultural raw materials exports 1.9% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — production, per in Namibia?
- Onions and shallots, dry (excluding dehydrated) — production, per in Namibia was 0.0088 t per person in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — production, per recorded in Namibia?
- The highest recorded value was 0.0116 t per person in 2015.
- What is the lowest onions and shallots, dry (excluding dehydrated) — production, per recorded in Namibia?
- The lowest recorded value was 0.0016 t per person in 2000.
- How does Namibia rank for onions and shallots, dry (excluding dehydrated) — production, per?
- Namibia ranks 55th out of 124 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — production, per rising or falling in Namibia?
- Over the last ten years it is down 18.4%. The long-run trend across the full record is rising.
- Where does this Namibia data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Production ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.