Onions and shallots, dry (excluding dehydrated) — Production, per in India
India: Onions and shallots, dry (excluding dehydrated) — Production, per was 0.0167 t per person in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Production, per in India, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
India recorded 0.0167 t per person for onions and shallots, dry (excluding dehydrated) — production, per in 2024.
Compared with earlier readings it is down 20.4% on the previous year and up 13.1% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — production, per in India peaked at 0.0222 t per person in 2022 and was at its lowest, 0.0027 t per person, in 1961.
That places India 30th out of 124 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Production, per in India, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0027 t per person | — |
| 1962 | 0.0027 t per person | +0.1% |
| 1963 | 0.0027 t per person | +0.1% |
| 1964 | 0.0027 t per person | +0.0% |
| 1965 | 0.0027 t per person | +0.0% |
| 1966 | 0.0027 t per person | +0.1% |
| 1967 | 0.0032 t per person | +18.1% |
| 1968 | 0.0033 t per person | +2.1% |
| 1969 | 0.0033 t per person | +0.8% |
| 1970 | 0.0033 t per person | +0.6% |
| 1971 | 0.0034 t per person | +3.2% |
| 1972 | 0.0034 t per person | -1.1% |
| 1973 | 0.0034 t per person | +0.8% |
| 1974 | 0.0033 t per person | -1.3% |
| 1975 | 0.0034 t per person | +2.5% |
| 1976 | 0.0031 t per person | -9.3% |
| 1977 | 0.0035 t per person | +11.7% |
| 1978 | 0.0034 t per person | -3.6% |
| 1979 | 0.0037 t per person | +11.0% |
| 1980 | 0.0036 t per person | -2.2% |
| 1981 | 0.0038 t per person | +3.3% |
| 1982 | 0.0034 t per person | -10.5% |
| 1983 | 0.0037 t per person | +8.7% |
| 1984 | 0.0041 t per person | +12.2% |
| 1985 | 0.0037 t per person | -9.7% |
| 1986 | 0.0032 t per person | -13.5% |
| 1987 | 0.0033 t per person | +4.2% |
| 1988 | 0.004 t per person | +21.2% |
| 1989 | 0.0036 t per person | -10.5% |
| 1990 | 0.0037 t per person | +3.0% |
| 1991 | 0.0041 t per person | +8.7% |
| 1992 | 0.0039 t per person | -4.7% |
| 1993 | 0.0043 t per person | +12.5% |
| 1994 | 0.0043 t per person | -1.3% |
| 1995 | 0.0042 t per person | -1.0% |
| 1996 | 0.0043 t per person | +0.4% |
| 1997 | 0.0032 t per person | -24.9% |
| 1998 | 0.0052 t per person | +63.4% |
| 1999 | 0.0047 t per person | -9.8% |
| 2000 | 0.0045 t per person | -5.4% |
| 2001 | 0.0049 t per person | +9.2% |
| 2002 | 0.0038 t per person | -21.3% |
| 2003 | 0.0056 t per person | +46.3% |
| 2004 | 0.0068 t per person | +21.7% |
| 2005 | 0.0082 t per person | +19.6% |
| 2006 | 0.0092 t per person | +13.2% |
| 2007 | 0.0117 t per person | +26.2% |
| 2008 | 0.0112 t per person | -3.8% |
| 2009 | 0.0099 t per person | -11.7% |
| 2010 | 0.0122 t per person | +22.5% |
| 2011 | 0.0139 t per person | +14.2% |
| 2012 | 0.0131 t per person | -5.3% |
| 2013 | 0.0149 t per person | +13.3% |
| 2014 | 0.0148 t per person | -0.7% |
| 2015 | 0.0143 t per person | -3.6% |
| 2016 | 0.0156 t per person | +9.3% |
| 2017 | 0.0165 t per person | +5.9% |
| 2018 | 0.0169 t per person | +2.6% |
| 2019 | 0.0164 t per person | -2.9% |
| 2020 | 0.0186 t per person | +13.2% |
| 2021 | 0.0188 t per person | +1.3% |
| 2022 | 0.0222 t per person | +18.0% |
| 2023 | 0.021 t per person | -5.5% |
| 2024 | 0.0167 t per person | -20.4% |
India compared with similar countries
- India's 0.0167 t per person is above the median for lower middle income countries, which is 0.011 t per person, 1.5× the median. (28 countries reporting)
- India's 0.0167 t per person is above the median for South Asia, which is 0.0024 t per person, 6.9× the median. (5 countries reporting)
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Production, per in India changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +63.4% | 0.0032 t per person | 0.0052 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0029 t per person | 0.0027 t per person | 0.0033 t per person | 9 |
| 1970s | 0.0034 t per person | 0.0031 t per person | 0.0037 t per person | 10 |
| 1980s | 0.0036 t per person | 0.0032 t per person | 0.0041 t per person | 10 |
| 1990s | 0.0042 t per person | 0.0032 t per person | 0.0052 t per person | 10 |
| 2000s | 0.0076 t per person | 0.0038 t per person | 0.0117 t per person | 10 |
| 2010s | 0.0149 t per person | 0.0122 t per person | 0.0169 t per person | 10 |
| 2020s | 0.0195 t per person | 0.0167 t per person | 0.0222 t per person | 5 |
Countries ranked near India
More agriculture & rural data for India
- Agriculture, forestry, and fishing, value added (current US$), annual -2.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1623 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 438.73 current US$ per person (2025)
- Rural population, annual growth rate 0.4067 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6431 units per person (2025)
- Share of GDP from agriculture 16.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.2% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — production, per in India?
- Onions and shallots, dry (excluding dehydrated) — production, per in India was 0.0167 t per person in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — production, per recorded in India?
- The highest recorded value was 0.0222 t per person in 2022.
- What is the lowest onions and shallots, dry (excluding dehydrated) — production, per recorded in India?
- The lowest recorded value was 0.0027 t per person in 1961.
- How does India rank for onions and shallots, dry (excluding dehydrated) — production, per?
- India ranks 30th out of 124 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — production, per rising or falling in India?
- Over the last ten years it is up 13.1%. The long-run trend across the full record is volatile.
- Where does this India data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Production ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.