Onions and shallots, dry (excluding dehydrated) — Production, per in Egypt
Egypt: Onions and shallots, dry (excluding dehydrated) — Production, per was 0.0295 t per person in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Production, per in Egypt, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — production, per in Egypt stood at 0.0295 t per person.
Compared with earlier readings it is up 0.2% on the previous year and up 14.9% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — production, per in Egypt peaked at 0.0322 t per person in 2021 and was at its lowest, 0.0058 t per person, in 1997.
That places Egypt 11th out of 124 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Production, per in Egypt, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0197 t per person | — |
| 1962 | 0.0212 t per person | +7.7% |
| 1963 | 0.0239 t per person | +12.7% |
| 1964 | 0.0226 t per person | -5.3% |
| 1965 | 0.0226 t per person | -0.2% |
| 1966 | 0.0231 t per person | +2.2% |
| 1967 | 0.0191 t per person | -17.1% |
| 1968 | 0.0143 t per person | -25.1% |
| 1969 | 0.0174 t per person | +21.4% |
| 1970 | 0.0131 t per person | -24.3% |
| 1971 | 0.0169 t per person | +28.9% |
| 1972 | 0.0143 t per person | -15.5% |
| 1973 | 0.0145 t per person | +1.5% |
| 1974 | 0.0197 t per person | +35.6% |
| 1975 | 0.0155 t per person | -21.3% |
| 1976 | 0.0169 t per person | +8.7% |
| 1977 | 0.0178 t per person | +5.3% |
| 1978 | 0.0144 t per person | -19.0% |
| 1979 | 0.0131 t per person | -8.9% |
| 1980 | 0.0162 t per person | +23.3% |
| 1981 | 0.0145 t per person | -10.3% |
| 1982 | 0.0137 t per person | -5.5% |
| 1983 | 0.0163 t per person | +19.1% |
| 1984 | 0.0141 t per person | -13.7% |
| 1985 | 0.0155 t per person | +9.8% |
| 1986 | 0.0158 t per person | +2.4% |
| 1987 | 0.0145 t per person | -8.5% |
| 1988 | 0.012 t per person | -17.1% |
| 1989 | 0.0078 t per person | -34.6% |
| 1990 | 0.0099 t per person | +25.9% |
| 1991 | 0.0093 t per person | -6.3% |
| 1992 | 0.0099 t per person | +6.4% |
| 1993 | 0.0118 t per person | +19.6% |
| 1994 | 0.0075 t per person | -36.6% |
| 1995 | 0.0059 t per person | -21.4% |
| 1996 | 0.0067 t per person | +13.5% |
| 1997 | 0.0058 t per person | -13.3% |
| 1998 | 0.0103 t per person | +78.5% |
| 1999 | 0.0124 t per person | +20.4% |
| 2000 | 0.0104 t per person | -16.1% |
| 2001 | 0.0084 t per person | -19.4% |
| 2002 | 0.0099 t per person | +17.6% |
| 2003 | 0.0088 t per person | -11.0% |
| 2004 | 0.0113 t per person | +27.8% |
| 2005 | 0.0161 t per person | +42.5% |
| 2006 | 0.0135 t per person | -15.7% |
| 2007 | 0.0176 t per person | +30.2% |
| 2008 | 0.0227 t per person | +28.7% |
| 2009 | 0.0243 t per person | +7.2% |
| 2010 | 0.0248 t per person | +1.8% |
| 2011 | 0.0253 t per person | +2.2% |
| 2012 | 0.0217 t per person | -14.1% |
| 2013 | 0.0115 t per person | -47.2% |
| 2014 | 0.0257 t per person | +124.0% |
| 2015 | 0.0306 t per person | +19.2% |
| 2016 | 0.0242 t per person | -21.0% |
| 2017 | 0.0286 t per person | +18.2% |
| 2018 | 0.029 t per person | +1.5% |
| 2019 | 0.0286 t per person | -1.4% |
| 2020 | 0.0293 t per person | +2.3% |
| 2021 | 0.0322 t per person | +10.1% |
| 2022 | 0.0322 t per person | -0.1% |
| 2023 | 0.0295 t per person | -8.5% |
| 2024 | 0.0295 t per person | +0.2% |
Egypt compared with similar countries
- Egypt's 0.0295 t per person is above the median for lower middle income countries, which is 0.011 t per person, 2.7× the median. (28 countries reporting)
- Egypt's 0.0295 t per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0092 t per person, 3.2× the median. (19 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0204 t per person | 0.0143 t per person | 0.0239 t per person | 9 |
| 1970s | 0.0156 t per person | 0.0131 t per person | 0.0197 t per person | 10 |
| 1980s | 0.014 t per person | 0.0078 t per person | 0.0163 t per person | 10 |
| 1990s | 0.0089 t per person | 0.0058 t per person | 0.0124 t per person | 10 |
| 2000s | 0.0143 t per person | 0.0084 t per person | 0.0243 t per person | 10 |
| 2010s | 0.025 t per person | 0.0115 t per person | 0.0306 t per person | 10 |
| 2020s | 0.0305 t per person | 0.0293 t per person | 0.0322 t per person | 5 |
Countries ranked near Egypt
- 8 Kazakhstan 0.0367 t per person compare
- 9 Sudan 0.0323 t per person compare
- 10 Azerbaijan 0.0321 t per person compare
- 12 Kyrgyzstan 0.0294 t per person compare
- 13 Spain 0.0285 t per person compare
- 14 Belarus 0.0265 t per person compare
More agriculture & rural data for Egypt
- Agriculture, forestry, and fishing, value added (current US$), annual 13.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1655 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 510.76 current US$ per person (2025)
- Rural population, annual growth rate 1.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.571 units per person (2025)
- Share of GDP from agriculture 16.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — production, per in Egypt?
- Onions and shallots, dry (excluding dehydrated) — production, per in Egypt was 0.0295 t per person in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — production, per recorded in Egypt?
- The highest recorded value was 0.0322 t per person in 2021.
- What is the lowest onions and shallots, dry (excluding dehydrated) — production, per recorded in Egypt?
- The lowest recorded value was 0.0058 t per person in 1997.
- How does Egypt rank for onions and shallots, dry (excluding dehydrated) — production, per?
- Egypt ranks 11th out of 124 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — production, per rising or falling in Egypt?
- Over the last ten years it is up 14.9%. The long-run trend across the full record is rising.
- Where does this Egypt data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Production ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.