Onions and shallots, dry (excluding dehydrated) — Production, per in Chad
Chad: Onions and shallots, dry (excluding dehydrated) — Production, per was 0.0011 t per person in 2024. ▼ Falling
Onions and shallots, dry (excluding dehydrated) — Production, per in Chad, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — production, per in Chad is 0.0011 t per person, measured in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 5.0% on the previous year and down 33.5% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — production, per in Chad peaked at 0.0032 t per person in 1961 and was at its lowest, 0.0011 t per person, in 2024.
That places Chad 109th out of 124 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Production, per in Chad, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0032 t per person | — |
| 1962 | 0.0031 t per person | -2.0% |
| 1963 | 0.0031 t per person | -2.0% |
| 1964 | 0.003 t per person | -2.0% |
| 1965 | 0.003 t per person | -2.0% |
| 1966 | 0.0029 t per person | -1.9% |
| 1967 | 0.0029 t per person | -1.9% |
| 1968 | 0.0028 t per person | -1.9% |
| 1969 | 0.0027 t per person | -2.0% |
| 1970 | 0.0027 t per person | -2.1% |
| 1971 | 0.0026 t per person | -2.1% |
| 1972 | 0.0021 t per person | -21.8% |
| 1973 | 0.0018 t per person | -14.5% |
| 1974 | 0.0022 t per person | +25.7% |
| 1975 | 0.0024 t per person | +8.7% |
| 1976 | 0.0026 t per person | +7.8% |
| 1977 | 0.0028 t per person | +7.1% |
| 1978 | 0.0029 t per person | +6.4% |
| 1979 | 0.0029 t per person | -2.1% |
| 1980 | 0.0029 t per person | -0.2% |
| 1981 | 0.0029 t per person | -0.1% |
| 1982 | 0.0027 t per person | -4.6% |
| 1983 | 0.0028 t per person | +2.5% |
| 1984 | 0.0026 t per person | -8.4% |
| 1985 | 0.0027 t per person | +6.6% |
| 1986 | 0.0027 t per person | -2.9% |
| 1987 | 0.0026 t per person | -3.4% |
| 1988 | 0.0025 t per person | -3.3% |
| 1989 | 0.0024 t per person | -3.3% |
| 1990 | 0.0024 t per person | -0.9% |
| 1991 | 0.0025 t per person | +4.3% |
| 1992 | 0.0024 t per person | -4.4% |
| 1993 | 0.0021 t per person | -11.2% |
| 1994 | 0.0021 t per person | -0.9% |
| 1995 | 0.002 t per person | -3.6% |
| 1996 | 0.0019 t per person | -3.6% |
| 1997 | 0.0019 t per person | -2.7% |
| 1998 | 0.0018 t per person | -2.7% |
| 1999 | 0.0018 t per person | -2.7% |
| 2000 | 0.0017 t per person | -2.7% |
| 2001 | 0.0017 t per person | -2.6% |
| 2002 | 0.0017 t per person | -2.7% |
| 2003 | 0.0016 t per person | -3.2% |
| 2004 | 0.0015 t per person | -3.6% |
| 2005 | 0.0015 t per person | -3.2% |
| 2006 | 0.0015 t per person | -2.8% |
| 2007 | 0.0014 t per person | -3.6% |
| 2008 | 0.0014 t per person | +2.3% |
| 2009 | 0.0014 t per person | +1.0% |
| 2010 | 0.0015 t per person | +1.1% |
| 2011 | 0.0015 t per person | +1.3% |
| 2012 | 0.0015 t per person | +2.2% |
| 2013 | 0.0016 t per person | +6.1% |
| 2014 | 0.0017 t per person | +3.2% |
| 2015 | 0.0015 t per person | -11.3% |
| 2016 | 0.0014 t per person | -1.9% |
| 2017 | 0.0014 t per person | -3.3% |
| 2018 | 0.0014 t per person | -2.2% |
| 2019 | 0.0013 t per person | -1.9% |
| 2020 | 0.0013 t per person | -2.1% |
| 2021 | 0.0013 t per person | -4.5% |
| 2022 | 0.0012 t per person | -3.0% |
| 2023 | 0.0012 t per person | -4.4% |
| 2024 | 0.0011 t per person | -5.0% |
Chad compared with similar countries
- Chad's 0.0011 t per person is below the median for low income countries, which is 0.0057 t per person, 19% of the median. (13 countries reporting)
- Chad's 0.0011 t per person is below the median for Sub-Saharan Africa, which is 0.0055 t per person, 20% of the median. (26 countries reporting)
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Production, per in Chad changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +25.7% | 0.0018 t per person | 0.0022 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.003 t per person | 0.0027 t per person | 0.0032 t per person | 9 |
| 1970s | 0.0025 t per person | 0.0018 t per person | 0.0029 t per person | 10 |
| 1980s | 0.0027 t per person | 0.0024 t per person | 0.0029 t per person | 10 |
| 1990s | 0.0021 t per person | 0.0018 t per person | 0.0025 t per person | 10 |
| 2000s | 0.0015 t per person | 0.0014 t per person | 0.0017 t per person | 10 |
| 2010s | 0.0015 t per person | 0.0013 t per person | 0.0017 t per person | 10 |
| 2020s | 0.0012 t per person | 0.0011 t per person | 0.0013 t per person | 5 |
Countries ranked near Chad
More agriculture & rural data for Chad
- Agriculture, forestry, and fishing, value added (current US$), annual 5.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3634 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 371.48 current US$ per person (2025)
- Rural population, annual growth rate 2.57 % change on previous year (2025)
- Rural population, per unit of GDP 0.0007 units per US$ of GDP (2025)
- Rural population, per capita 0.7243 units per person (2025)
- Share of GDP from agriculture 36.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 36.3% (2025)
- Agricultural raw materials exports 66.9% (1975)
- Agricultural raw materials imports 0.6% (1995)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — production, per in Chad?
- Onions and shallots, dry (excluding dehydrated) — production, per in Chad was 0.0011 t per person in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — production, per recorded in Chad?
- The highest recorded value was 0.0032 t per person in 1961.
- What is the lowest onions and shallots, dry (excluding dehydrated) — production, per recorded in Chad?
- The lowest recorded value was 0.0011 t per person in 2024.
- How does Chad rank for onions and shallots, dry (excluding dehydrated) — production, per?
- Chad ranks 109th out of 124 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — production, per rising or falling in Chad?
- Over the last ten years it is down 33.5%. The long-run trend across the full record is falling.
- Where does this Chad data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Production ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.