Onions and shallots, dry (excluding dehydrated) — Production, per in Algeria
Algeria: Onions and shallots, dry (excluding dehydrated) — Production, per was 0.0391 t per person in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Production, per in Algeria, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — production, per in Algeria is 0.0391 t per person, measured in 2024.
Compared with earlier readings it is down 0.7% on the previous year and up 14.3% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — production, per in Algeria peaked at 0.0394 t per person in 2023 and was at its lowest, 0.0023 t per person, in 1968.
Algeria ranks 5th of 124 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Production, per in Algeria, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0054 t per person | — |
| 1962 | 0.0053 t per person | -1.3% |
| 1963 | 0.0053 t per person | -1.5% |
| 1964 | 0.0056 t per person | +6.5% |
| 1965 | 0.0028 t per person | -49.9% |
| 1966 | 0.0032 t per person | +15.2% |
| 1967 | 0.003 t per person | -6.9% |
| 1968 | 0.0023 t per person | -24.8% |
| 1969 | 0.0028 t per person | +24.8% |
| 1970 | 0.0027 t per person | -2.8% |
| 1971 | 0.0039 t per person | +40.4% |
| 1972 | 0.0046 t per person | +19.0% |
| 1973 | 0.005 t per person | +10.0% |
| 1974 | 0.0052 t per person | +2.8% |
| 1975 | 0.0068 t per person | +30.9% |
| 1976 | 0.0044 t per person | -35.2% |
| 1977 | 0.0053 t per person | +21.0% |
| 1978 | 0.0051 t per person | -3.3% |
| 1979 | 0.0063 t per person | +22.4% |
| 1980 | 0.0063 t per person | +0.6% |
| 1981 | 0.0065 t per person | +3.3% |
| 1982 | 0.0057 t per person | -13.2% |
| 1983 | 0.0059 t per person | +4.0% |
| 1984 | 0.0092 t per person | +55.6% |
| 1985 | 0.0075 t per person | -18.8% |
| 1986 | 0.0072 t per person | -2.8% |
| 1987 | 0.0085 t per person | +17.8% |
| 1988 | 0.0083 t per person | -2.7% |
| 1989 | 0.0092 t per person | +10.7% |
| 1990 | 0.0068 t per person | -25.9% |
| 1991 | 0.0122 t per person | +79.3% |
| 1992 | 0.0094 t per person | -23.0% |
| 1993 | 0.0092 t per person | -2.2% |
| 1994 | 0.0089 t per person | -3.4% |
| 1995 | 0.011 t per person | +24.1% |
| 1996 | 0.0108 t per person | -2.3% |
| 1997 | 0.0119 t per person | +10.3% |
| 1998 | 0.0131 t per person | +9.9% |
| 1999 | 0.0126 t per person | -3.9% |
| 2000 | 0.0102 t per person | -18.6% |
| 2001 | 0.0137 t per person | +33.9% |
| 2002 | 0.0141 t per person | +3.1% |
| 2003 | 0.0173 t per person | +22.3% |
| 2004 | 0.0202 t per person | +16.9% |
| 2005 | 0.0207 t per person | +2.6% |
| 2006 | 0.0209 t per person | +1.1% |
| 2007 | 0.0242 t per person | +15.5% |
| 2008 | 0.0218 t per person | -9.8% |
| 2009 | 0.0276 t per person | +26.7% |
| 2010 | 0.0277 t per person | +0.2% |
| 2011 | 0.031 t per person | +12.1% |
| 2012 | 0.0314 t per person | +1.4% |
| 2013 | 0.0354 t per person | +12.6% |
| 2014 | 0.0342 t per person | -3.4% |
| 2015 | 0.0359 t per person | +4.9% |
| 2016 | 0.0374 t per person | +4.1% |
| 2017 | 0.0341 t per person | -8.8% |
| 2018 | 0.0329 t per person | -3.3% |
| 2019 | 0.0373 t per person | +13.2% |
| 2020 | 0.0378 t per person | +1.5% |
| 2021 | 0.0382 t per person | +1.0% |
| 2022 | 0.0381 t per person | -0.4% |
| 2023 | 0.0394 t per person | +3.4% |
| 2024 | 0.0391 t per person | -0.7% |
Algeria compared with similar countries
- Algeria's 0.0391 t per person is above the median for upper middle income countries, which is 0.0106 t per person, 3.7× the median. (38 countries reporting)
- Algeria's 0.0391 t per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0092 t per person, 4.3× the median. (19 countries reporting)
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Production, per in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +79.3% | 0.0068 t per person | 0.0122 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.004 t per person | 0.0023 t per person | 0.0056 t per person | 9 |
| 1970s | 0.0049 t per person | 0.0027 t per person | 0.0068 t per person | 10 |
| 1980s | 0.0074 t per person | 0.0057 t per person | 0.0092 t per person | 10 |
| 1990s | 0.0106 t per person | 0.0068 t per person | 0.0131 t per person | 10 |
| 2000s | 0.0191 t per person | 0.0102 t per person | 0.0276 t per person | 10 |
| 2010s | 0.0337 t per person | 0.0277 t per person | 0.0374 t per person | 10 |
| 2020s | 0.0385 t per person | 0.0378 t per person | 0.0394 t per person | 5 |
Countries ranked near Algeria
- 2 Tajikistan 0.0685 t per person compare
- 3 Guinea 0.0528 t per person compare
- 4 Albania 0.0481 t per person compare
- 6 Uzbekistan 0.0387 t per person compare
- 7 North Macedonia 0.0379 t per person compare
- 8 Kazakhstan 0.0367 t per person compare
More agriculture & rural data for Algeria
- Agriculture, forestry, and fishing, value added (current US$), annual 10.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1451 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 878.12 current US$ per person (2025)
- Rural population, annual growth rate -0.884 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2418 units per person (2025)
- Share of GDP from agriculture 14.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.5% (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — production, per in Algeria?
- Onions and shallots, dry (excluding dehydrated) — production, per in Algeria was 0.0391 t per person in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — production, per recorded in Algeria?
- The highest recorded value was 0.0394 t per person in 2023.
- What is the lowest onions and shallots, dry (excluding dehydrated) — production, per recorded in Algeria?
- The lowest recorded value was 0.0023 t per person in 1968.
- How does Algeria rank for onions and shallots, dry (excluding dehydrated) — production, per?
- Algeria ranks 5th out of 124 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — production, per rising or falling in Algeria?
- Over the last ten years it is up 14.3%. The long-run trend across the full record is volatile.
- Where does this Algeria data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Production ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.