Onions and shallots, dry (excluding dehydrated) — Gross Production in Uganda
Uganda: Onions and shallots, dry (excluding dehydrated) — Gross Production was 0.0028 1000 Int$ per person in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Gross Production in Uganda, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Uganda recorded 0.0028 1000 Int$ per person for onions and shallots, dry (excluding dehydrated) — gross production in 2024.
Compared with earlier readings it is down 2.5% on the previous year and down 22.3% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Uganda peaked at 0.0038 1000 Int$ per person in 2010 and was at its lowest, 0.0003 1000 Int$ per person, in 1964.
That places Uganda 68th out of 124 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Uganda, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0005 1000 Int$ per person | — |
| 1962 | 0.0004 1000 Int$ per person | -24.0% |
| 1963 | 0.0004 1000 Int$ per person | +4.0% |
| 1964 | 0.0003 1000 Int$ per person | -15.9% |
| 1965 | 0.0004 1000 Int$ per person | +31.4% |
| 1966 | 0.0005 1000 Int$ per person | +10.2% |
| 1967 | 0.0004 1000 Int$ per person | -3.0% |
| 1968 | 0.0005 1000 Int$ per person | +6.6% |
| 1969 | 0.0005 1000 Int$ per person | -3.1% |
| 1970 | 0.0005 1000 Int$ per person | +5.8% |
| 1971 | 0.0005 1000 Int$ per person | +13.4% |
| 1972 | 0.0006 1000 Int$ per person | +13.6% |
| 1973 | 0.0007 1000 Int$ per person | +18.1% |
| 1974 | 0.0004 1000 Int$ per person | -46.0% |
| 1975 | 0.0005 1000 Int$ per person | +36.8% |
| 1976 | 0.0005 1000 Int$ per person | -9.6% |
| 1977 | 0.0005 1000 Int$ per person | +2.9% |
| 1978 | 0.0005 1000 Int$ per person | -9.1% |
| 1979 | 0.0004 1000 Int$ per person | -9.4% |
| 1980 | 0.0004 1000 Int$ per person | -9.6% |
| 1981 | 0.0004 1000 Int$ per person | +14.3% |
| 1982 | 0.0005 1000 Int$ per person | +18.7% |
| 1983 | 0.0006 1000 Int$ per person | +20.5% |
| 1984 | 0.0006 1000 Int$ per person | +2.0% |
| 1985 | 0.0007 1000 Int$ per person | +10.5% |
| 1986 | 0.0009 1000 Int$ per person | +23.9% |
| 1987 | 0.001 1000 Int$ per person | +21.6% |
| 1988 | 0.0011 1000 Int$ per person | +9.0% |
| 1989 | 0.0012 1000 Int$ per person | +7.6% |
| 1990 | 0.0011 1000 Int$ per person | -12.9% |
| 1991 | 0.0013 1000 Int$ per person | +18.3% |
| 1992 | 0.0013 1000 Int$ per person | +6.2% |
| 1993 | 0.0015 1000 Int$ per person | +11.9% |
| 1994 | 0.0016 1000 Int$ per person | +9.1% |
| 1995 | 0.0017 1000 Int$ per person | +4.6% |
| 1996 | 0.0018 1000 Int$ per person | +4.2% |
| 1997 | 0.0019 1000 Int$ per person | +3.9% |
| 1998 | 0.0021 1000 Int$ per person | +11.8% |
| 1999 | 0.0022 1000 Int$ per person | +7.2% |
| 2000 | 0.0024 1000 Int$ per person | +7.3% |
| 2001 | 0.0025 1000 Int$ per person | +3.9% |
| 2002 | 0.0024 1000 Int$ per person | -3.1% |
| 2003 | 0.0027 1000 Int$ per person | +14.2% |
| 2004 | 0.0029 1000 Int$ per person | +5.0% |
| 2005 | 0.003 1000 Int$ per person | +5.5% |
| 2006 | 0.0032 1000 Int$ per person | +4.9% |
| 2007 | 0.0033 1000 Int$ per person | +4.7% |
| 2008 | 0.0035 1000 Int$ per person | +5.0% |
| 2009 | 0.0036 1000 Int$ per person | +4.2% |
| 2010 | 0.0038 1000 Int$ per person | +4.6% |
| 2011 | 0.0034 1000 Int$ per person | -10.5% |
| 2012 | 0.0035 1000 Int$ per person | +1.4% |
| 2013 | 0.0035 1000 Int$ per person | +1.2% |
| 2014 | 0.0035 1000 Int$ per person | +1.2% |
| 2015 | 0.0037 1000 Int$ per person | +3.4% |
| 2016 | 0.0033 1000 Int$ per person | -8.5% |
| 2017 | 0.0033 1000 Int$ per person | -0.8% |
| 2018 | 0.0033 1000 Int$ per person | -1.2% |
| 2019 | 0.0032 1000 Int$ per person | -1.0% |
| 2020 | 0.0031 1000 Int$ per person | -5.5% |
| 2021 | 0.003 1000 Int$ per person | -2.4% |
| 2022 | 0.0029 1000 Int$ per person | -2.7% |
| 2023 | 0.0028 1000 Int$ per person | -3.2% |
| 2024 | 0.0028 1000 Int$ per person | -2.5% |
Uganda compared with similar countries
- Uganda's 0.0028 1000 Int$ per person is above the median for low income countries, which is 0.0024 1000 Int$ per person, 1.2× the median. (13 countries reporting)
- Uganda's 0.0028 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.0023 1000 Int$ per person, 1.2× the median. (26 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0004 1000 Int$ per person | 0.0003 1000 Int$ per person | 0.0005 1000 Int$ per person | 9 |
| 1970s | 0.0005 1000 Int$ per person | 0.0004 1000 Int$ per person | 0.0007 1000 Int$ per person | 10 |
| 1980s | 0.0008 1000 Int$ per person | 0.0004 1000 Int$ per person | 0.0012 1000 Int$ per person | 10 |
| 1990s | 0.0016 1000 Int$ per person | 0.0011 1000 Int$ per person | 0.0022 1000 Int$ per person | 10 |
| 2000s | 0.003 1000 Int$ per person | 0.0024 1000 Int$ per person | 0.0036 1000 Int$ per person | 10 |
| 2010s | 0.0035 1000 Int$ per person | 0.0032 1000 Int$ per person | 0.0038 1000 Int$ per person | 10 |
| 2020s | 0.0029 1000 Int$ per person | 0.0028 1000 Int$ per person | 0.0031 1000 Int$ per person | 5 |
Countries ranked near Uganda
More agriculture & rural data for Uganda
- Agriculture, forestry, and fishing, value added (current US$), annual 22.05 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2613 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 315.24 current US$ per person (2025)
- Rural population, annual growth rate 1.75 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6806 units per person (2025)
- Share of GDP from agriculture 26.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 26.1% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Uganda?
- Onions and shallots, dry (excluding dehydrated) — gross production in Uganda was 0.0028 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Uganda?
- The highest recorded value was 0.0038 1000 Int$ per person in 2010.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Uganda?
- The lowest recorded value was 0.0003 1000 Int$ per person in 1964.
- How does Uganda rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Uganda ranks 68th out of 124 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Uganda?
- Over the last ten years it is down 22.3%. The long-run trend across the full record is volatile.
- Where does this Uganda data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.