Onions and shallots, dry (excluding dehydrated) — Gross Production in Guatemala
Guatemala: Onions and shallots, dry (excluding dehydrated) — Gross Production was 0.0044 1000 Int$ per person in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Gross Production in Guatemala, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — gross production in Guatemala is 0.0044 1000 Int$ per person, measured in 2024.
Compared with earlier readings it is down 5.4% on the previous year and up 22.5% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Guatemala peaked at 0.0046 1000 Int$ per person in 2023 and was at its lowest, 0.0009 1000 Int$ per person, in 1962.
That places Guatemala 48th out of 124 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Guatemala, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0009 1000 Int$ per person | — |
| 1962 | 0.0009 1000 Int$ per person | -0.8% |
| 1963 | 0.0009 1000 Int$ per person | +3.4% |
| 1964 | 0.001 1000 Int$ per person | +11.0% |
| 1965 | 0.001 1000 Int$ per person | -2.8% |
| 1966 | 0.0011 1000 Int$ per person | +9.3% |
| 1967 | 0.0011 1000 Int$ per person | +3.4% |
| 1968 | 0.001 1000 Int$ per person | -7.8% |
| 1969 | 0.0011 1000 Int$ per person | +5.0% |
| 1970 | 0.0011 1000 Int$ per person | +3.8% |
| 1971 | 0.0012 1000 Int$ per person | +3.5% |
| 1972 | 0.0012 1000 Int$ per person | +3.7% |
| 1973 | 0.0012 1000 Int$ per person | +0.4% |
| 1974 | 0.0012 1000 Int$ per person | -2.5% |
| 1975 | 0.0012 1000 Int$ per person | -2.4% |
| 1976 | 0.0011 1000 Int$ per person | -2.1% |
| 1977 | 0.0011 1000 Int$ per person | -2.2% |
| 1978 | 0.0011 1000 Int$ per person | +3.3% |
| 1979 | 0.0011 1000 Int$ per person | -2.5% |
| 1980 | 0.001 1000 Int$ per person | -10.6% |
| 1981 | 0.0018 1000 Int$ per person | +80.9% |
| 1982 | 0.0018 1000 Int$ per person | +0.6% |
| 1983 | 0.0018 1000 Int$ per person | -3.3% |
| 1984 | 0.0015 1000 Int$ per person | -13.7% |
| 1985 | 0.0014 1000 Int$ per person | -7.7% |
| 1986 | 0.0017 1000 Int$ per person | +24.7% |
| 1987 | 0.0016 1000 Int$ per person | -9.3% |
| 1988 | 0.0013 1000 Int$ per person | -16.5% |
| 1989 | 0.003 1000 Int$ per person | +125.3% |
| 1990 | 0.003 1000 Int$ per person | +0.5% |
| 1991 | 0.0028 1000 Int$ per person | -5.9% |
| 1992 | 0.0026 1000 Int$ per person | -7.5% |
| 1993 | 0.0024 1000 Int$ per person | -7.8% |
| 1994 | 0.0025 1000 Int$ per person | +2.8% |
| 1995 | 0.0025 1000 Int$ per person | +2.5% |
| 1996 | 0.0025 1000 Int$ per person | +0.4% |
| 1997 | 0.0032 1000 Int$ per person | +26.7% |
| 1998 | 0.0037 1000 Int$ per person | +14.0% |
| 1999 | 0.0038 1000 Int$ per person | +4.5% |
| 2000 | 0.0037 1000 Int$ per person | -2.6% |
| 2001 | 0.0037 1000 Int$ per person | -1.3% |
| 2002 | 0.0032 1000 Int$ per person | -13.3% |
| 2003 | 0.0038 1000 Int$ per person | +18.2% |
| 2004 | 0.0017 1000 Int$ per person | -54.0% |
| 2005 | 0.003 1000 Int$ per person | +72.3% |
| 2006 | 0.0045 1000 Int$ per person | +49.6% |
| 2007 | 0.0037 1000 Int$ per person | -17.2% |
| 2008 | 0.0037 1000 Int$ per person | -1.0% |
| 2009 | 0.0036 1000 Int$ per person | -2.0% |
| 2010 | 0.0035 1000 Int$ per person | -2.6% |
| 2011 | 0.0035 1000 Int$ per person | +0.2% |
| 2012 | 0.0035 1000 Int$ per person | +0.6% |
| 2013 | 0.0035 1000 Int$ per person | -0.2% |
| 2014 | 0.0036 1000 Int$ per person | +1.3% |
| 2015 | 0.0035 1000 Int$ per person | -2.3% |
| 2016 | 0.0037 1000 Int$ per person | +4.9% |
| 2017 | 0.0036 1000 Int$ per person | -0.5% |
| 2018 | 0.0037 1000 Int$ per person | +0.9% |
| 2019 | 0.004 1000 Int$ per person | +9.6% |
| 2020 | 0.0041 1000 Int$ per person | +1.9% |
| 2021 | 0.0039 1000 Int$ per person | -4.7% |
| 2022 | 0.0045 1000 Int$ per person | +16.2% |
| 2023 | 0.0046 1000 Int$ per person | +1.6% |
| 2024 | 0.0044 1000 Int$ per person | -5.4% |
Guatemala compared with similar countries
- Guatemala's 0.0044 1000 Int$ per person is below the median for upper middle income countries, which is 0.0044 1000 Int$ per person, 99% of the median. (38 countries reporting)
- Guatemala's 0.0044 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0023 1000 Int$ per person, 1.9× the median. (24 countries reporting)
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Gross Production in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1989 | +125.3% | 0.0013 1000 Int$ per person | 0.003 1000 Int$ per person |
| 1981 | +80.9% | 0.001 1000 Int$ per person | 0.0018 1000 Int$ per person |
| 2005 | +72.3% | 0.0017 1000 Int$ per person | 0.003 1000 Int$ per person |
| 2004 | -54.0% | 0.0038 1000 Int$ per person | 0.0017 1000 Int$ per person |
| 2006 | +49.6% | 0.003 1000 Int$ per person | 0.0045 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.001 1000 Int$ per person | 0.0009 1000 Int$ per person | 0.0011 1000 Int$ per person | 9 |
| 1970s | 0.0012 1000 Int$ per person | 0.0011 1000 Int$ per person | 0.0012 1000 Int$ per person | 10 |
| 1980s | 0.0017 1000 Int$ per person | 0.001 1000 Int$ per person | 0.003 1000 Int$ per person | 10 |
| 1990s | 0.0029 1000 Int$ per person | 0.0024 1000 Int$ per person | 0.0038 1000 Int$ per person | 10 |
| 2000s | 0.0035 1000 Int$ per person | 0.0017 1000 Int$ per person | 0.0045 1000 Int$ per person | 10 |
| 2010s | 0.0036 1000 Int$ per person | 0.0035 1000 Int$ per person | 0.004 1000 Int$ per person | 10 |
| 2020s | 0.0043 1000 Int$ per person | 0.0039 1000 Int$ per person | 0.0046 1000 Int$ per person | 5 |
Countries ranked near Guatemala
- 45 South Africa 0.0047 1000 Int$ per person compare
- 46 Denmark 0.0045 1000 Int$ per person compare
- 47 Mauritius 0.0044 1000 Int$ per person compare
- 49 Dominican Republic 0.0043 1000 Int$ per person compare
- 50 Australia 0.0042 1000 Int$ per person compare
- 51 Lithuania 0.0039 1000 Int$ per person compare
More agriculture & rural data for Guatemala
- Agriculture, forestry, and fishing, value added (current US$), annual 7.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0955 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 630.24 current US$ per person (2025)
- Rural population, annual growth rate 0.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.437 units per person (2025)
- Share of GDP from agriculture 9.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.6% (2025)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Guatemala?
- Onions and shallots, dry (excluding dehydrated) — gross production in Guatemala was 0.0044 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Guatemala?
- The highest recorded value was 0.0046 1000 Int$ per person in 2023.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Guatemala?
- The lowest recorded value was 0.0009 1000 Int$ per person in 1962.
- How does Guatemala rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Guatemala ranks 48th out of 124 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Guatemala?
- Over the last ten years it is up 22.5%. The long-run trend across the full record is rising.
- Where does this Guatemala data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.