Onions and shallots, dry (excluding dehydrated) — Gross Production in Syrian Arab Republic

Syrian Arab Republic: Onions and shallots, dry (excluding dehydrated) — Gross Production was 158.4 in 2024. ▲ Rising

Latest (2024)
158.4
Change on year
up 23.6%
World rank
2nd
of 14 countries
All-time high
241.86
in 1982
All-time low
41.41
in 1965
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross Production in Syrian Arab Republic, 1961–2024

50100150200250196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — gross production in Syrian Arab Republic stood at 158.4.

The figure is up 23.6% on the previous year and up 61.4% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Syrian Arab Republic peaked at 241.86 in 1982 and was at its lowest, 41.41, in 1965.

The long-run direction has been consistently rising across the 64 years of available data.

Onions and shallots, dry (excluding dehydrated) — Gross Production in Syrian Arab Republic, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100) in Syrian Arab Republic, 1961 to 2024.
Year Value Change
1961 46.88
1962 50.25 +7.2%
1963 46.64 -7.2%
1964 43.83 -6.0%
1965 41.41 -5.5%
1966 41.62 +0.5%
1967 56.86 +36.6%
1968 64.74 +13.9%
1969 61.8 -4.5%
1970 84.35 +36.5%
1971 116.76 +38.4%
1972 104.39 -10.6%
1973 127.42 +22.1%
1974 172.02 +35.0%
1975 172.05 +0.0%
1976 129.61 -24.7%
1977 208.68 +61.0%
1978 206.18 -1.2%
1979 208.61 +1.2%
1980 195.19 -6.4%
1981 226.69 +16.1%
1982 241.86 +6.7%
1983 205.97 -14.8%
1984 176 -14.6%
1985 185.17 +5.2%
1986 188.66 +1.9%
1987 183.12 -2.9%
1988 116.56 -36.3%
1989 96.4 -17.3%
1990 123.02 +27.6%
1991 103.58 -15.8%
1992 139.56 +34.7%
1993 124.63 -10.7%
1994 142.53 +14.4%
1995 185.56 +30.2%
1996 163.4 -11.9%
1997 139.73 -14.5%
1998 135.39 -3.1%
1999 117.59 -13.1%
2000 92.93 -21.0%
2001 109.18 +17.5%
2002 125.19 +14.7%
2003 125.34 +0.1%
2004 150.65 +20.2%
2005 163.85 +8.8%
2006 136.84 -16.5%
2007 128.96 -5.8%
2008 121.76 -5.6%
2009 105.63 -13.2%
2010 141.57 +34.0%
2011 109.76 -22.5%
2012 83.02 -24.4%
2013 113.21 +36.4%
2014 98.13 -13.3%
2015 112.17 +14.3%
2016 89.7 -20.0%
2017 107.73 +20.1%
2018 95.52 -11.3%
2019 101.17 +5.9%
2020 99.11 -2.0%
2021 103.09 +4.0%
2022 80.94 -21.5%
2023 128.14 +58.3%
2024 158.4 +23.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 50.45 41.41 64.74 9
1970s 153.01 84.35 208.68 10
1980s 181.56 96.4 241.86 10
1990s 137.5 103.58 185.56 10
2000s 126.03 92.93 163.85 10
2010s 105.2 83.02 141.57 10
2020s 113.94 80.94 158.4 5

Countries ranked near Syrian Arab Republic

  1. 1 Bolivia (Plurinational State of) 197.51 compare
  2. 1 Guyana 916.85 compare
  3. 2 Jamaica 475.93 compare
  4. 3 Saudi Arabia 444.16 compare
  5. 4 Afghanistan 343.24 compare
  6. 4 Türkiye 136.38 compare
  7. 5 Jordan 315.5 compare
  8. 5 United Republic of Tanzania 136.14 compare

See the full ranking of 173 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in Syrian Arab Republic?
Onions and shallots, dry (excluding dehydrated) — gross production in Syrian Arab Republic was 158.4 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Syrian Arab Republic?
The highest recorded value was 241.86 in 1982.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Syrian Arab Republic?
The lowest recorded value was 41.41 in 1965.
How does Syrian Arab Republic rank for onions and shallots, dry (excluding dehydrated) — gross production?
Syrian Arab Republic ranks 2nd out of 14 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Syrian Arab Republic?
Over the last ten years it is up 61.4%. The long-run trend across the full record is rising.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross Production in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-index-number-2014-2016-100/syrian-arab-republic-2/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.