Onions and shallots, dry (excluding dehydrated) — Gross per capita in Senegal
Senegal: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 97.01 in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Senegal, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — gross per capita in Senegal stood at 97.01.
Compared with earlier readings it is up 0.6% on the previous year and up 28.2% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Senegal peaked at 126.31 in 2018 and was at its lowest, 5.51, in 1966.
That places Senegal 77th out of 131 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Senegal, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 6.36 | — |
| 1962 | 6.18 | -2.8% |
| 1963 | 6.01 | -2.8% |
| 1964 | 5.84 | -2.8% |
| 1965 | 5.68 | -2.7% |
| 1966 | 5.51 | -3.0% |
| 1967 | 9.1 | +65.2% |
| 1968 | 8.31 | -8.7% |
| 1969 | 7.06 | -15.0% |
| 1970 | 11.74 | +66.3% |
| 1971 | 9.5 | -19.1% |
| 1972 | 13.82 | +45.5% |
| 1973 | 16.1 | +16.5% |
| 1974 | 17.38 | +8.0% |
| 1975 | 19.52 | +12.3% |
| 1976 | 20.58 | +5.4% |
| 1977 | 20.89 | +1.5% |
| 1978 | 21.19 | +1.4% |
| 1979 | 21.46 | +1.3% |
| 1980 | 21.68 | +1.0% |
| 1981 | 21.86 | +0.8% |
| 1982 | 21.29 | -2.6% |
| 1983 | 20.73 | -2.6% |
| 1984 | 20.17 | -2.7% |
| 1985 | 20.27 | +0.5% |
| 1986 | 20.33 | +0.3% |
| 1987 | 19.75 | -2.9% |
| 1988 | 19.18 | -2.9% |
| 1989 | 20.44 | +6.6% |
| 1990 | 19.21 | -6.0% |
| 1991 | 20.91 | +8.8% |
| 1992 | 16.75 | -19.9% |
| 1993 | 23.5 | +40.3% |
| 1994 | 18.67 | -20.6% |
| 1995 | 15.49 | -17.0% |
| 1996 | 30.74 | +98.5% |
| 1997 | 34.36 | +11.8% |
| 1998 | 37.29 | +8.5% |
| 1999 | 40.22 | +7.9% |
| 2000 | 34.96 | -13.1% |
| 2001 | 39.24 | +12.2% |
| 2002 | 32.68 | -16.7% |
| 2003 | 19.08 | -41.6% |
| 2004 | 15.93 | -16.5% |
| 2005 | 17.5 | +9.9% |
| 2006 | 22.8 | +30.3% |
| 2007 | 52.72 | +131.2% |
| 2008 | 54.4 | +3.2% |
| 2009 | 56.67 | +4.2% |
| 2010 | 55.34 | -2.3% |
| 2011 | 64.07 | +15.8% |
| 2012 | 68.95 | +7.6% |
| 2013 | 73.31 | +6.3% |
| 2014 | 75.65 | +3.2% |
| 2015 | 110.05 | +45.5% |
| 2016 | 114.3 | +3.9% |
| 2017 | 112.96 | -1.2% |
| 2018 | 126.31 | +11.8% |
| 2019 | 118.88 | -5.9% |
| 2020 | 107.32 | -9.7% |
| 2021 | 110.39 | +2.9% |
| 2022 | 103.98 | -5.8% |
| 2023 | 96.39 | -7.3% |
| 2024 | 97.01 | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.67 | 5.51 | 9.1 | 9 |
| 1970s | 17.22 | 9.5 | 21.46 | 10 |
| 1980s | 20.57 | 19.18 | 21.86 | 10 |
| 1990s | 25.71 | 15.49 | 40.22 | 10 |
| 2000s | 34.6 | 15.93 | 56.67 | 10 |
| 2010s | 91.98 | 55.34 | 126.31 | 10 |
| 2020s | 103.02 | 96.39 | 110.39 | 5 |
Countries ranked near Senegal
More agriculture & rural data for Senegal
- Agriculture, forestry, and fishing, value added (current US$), annual 26.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1708 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 333.94 current US$ per person (2025)
- Rural population, annual growth rate 1.11 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 17.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 17.1% (2025)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross per capita in Senegal?
- Onions and shallots, dry (excluding dehydrated) — gross per capita in Senegal was 97.01 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Senegal?
- The highest recorded value was 126.31 in 2018.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Senegal?
- The lowest recorded value was 5.51 in 1966.
- How does Senegal rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
- Senegal ranks 77th out of 131 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Senegal?
- Over the last ten years it is up 28.2%. The long-run trend across the full record is volatile.
- Where does this Senegal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.