Onions and shallots, dry (excluding dehydrated) — Gross per capita in Cuba
Cuba: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 19.19 in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Cuba, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Cuba recorded 19.19 for onions and shallots, dry (excluding dehydrated) — gross per capita in 2024.
The figure is up 41.4% on the previous year and down 82.4% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Cuba peaked at 141.09 in 2004 and was at its lowest, 6.52, in 1994.
Cuba ranks 130th of 131 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Cuba, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 8.88 | — |
| 1962 | 20.26 | +128.2% |
| 1963 | 16.43 | -18.9% |
| 1964 | 11.08 | -32.6% |
| 1965 | 7.9 | -28.7% |
| 1966 | 14.49 | +83.4% |
| 1967 | 20.25 | +39.8% |
| 1968 | 23.37 | +15.4% |
| 1969 | 23.37 | +0.0% |
| 1970 | 7.04 | -69.9% |
| 1971 | 12.4 | +76.1% |
| 1972 | 7.5 | -39.5% |
| 1973 | 11.5 | +53.3% |
| 1974 | 11.6 | +0.9% |
| 1975 | 10.77 | -7.2% |
| 1976 | 16.77 | +55.7% |
| 1977 | 10.48 | -37.5% |
| 1978 | 9.24 | -11.8% |
| 1979 | 11.21 | +21.3% |
| 1980 | 10.71 | -4.5% |
| 1981 | 17.98 | +67.9% |
| 1982 | 16.6 | -7.7% |
| 1983 | 11.05 | -33.4% |
| 1984 | 15.29 | +38.4% |
| 1985 | 34.1 | +123.0% |
| 1986 | 19.38 | -43.2% |
| 1987 | 23.55 | +21.5% |
| 1988 | 28.16 | +19.6% |
| 1989 | 22.43 | -20.3% |
| 1990 | 18.56 | -17.3% |
| 1991 | 21.25 | +14.5% |
| 1992 | 13.59 | -36.0% |
| 1993 | 8.49 | -37.5% |
| 1994 | 6.52 | -23.2% |
| 1995 | 7.75 | +18.9% |
| 1996 | 10.66 | +37.5% |
| 1997 | 14.11 | +32.4% |
| 1998 | 20.44 | +44.9% |
| 1999 | 45.44 | +122.3% |
| 2000 | 71.67 | +57.7% |
| 2001 | 89.58 | +25.0% |
| 2002 | 89.83 | +0.3% |
| 2003 | 99.15 | +10.4% |
| 2004 | 141.09 | +42.3% |
| 2005 | 125.58 | -11.0% |
| 2006 | 108.51 | -13.6% |
| 2007 | 101.75 | -6.2% |
| 2008 | 123.97 | +21.8% |
| 2009 | 127.04 | +2.5% |
| 2010 | 108.08 | -14.9% |
| 2011 | 138.75 | +28.4% |
| 2012 | 114.32 | -17.6% |
| 2013 | 122.72 | +7.3% |
| 2014 | 109.2 | -11.0% |
| 2015 | 103.88 | -4.9% |
| 2016 | 86.92 | -16.3% |
| 2017 | 108.09 | +24.4% |
| 2018 | 87.15 | -19.4% |
| 2019 | 82.98 | -4.8% |
| 2020 | 55.51 | -33.1% |
| 2021 | 54.52 | -1.8% |
| 2022 | 58.64 | +7.6% |
| 2023 | 13.57 | -76.9% |
| 2024 | 19.19 | +41.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16.23 | 7.9 | 23.37 | 9 |
| 1970s | 10.85 | 7.04 | 16.77 | 10 |
| 1980s | 19.93 | 10.71 | 34.1 | 10 |
| 1990s | 16.68 | 6.52 | 45.44 | 10 |
| 2000s | 107.82 | 71.67 | 141.09 | 10 |
| 2010s | 106.21 | 82.98 | 138.75 | 10 |
| 2020s | 40.29 | 13.57 | 58.64 | 5 |
Countries ranked near Cuba
More agriculture & rural data for Cuba
- Agriculture, forestry, and fishing, value added (current US$), annual -19.64 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0276 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 265.29 current US$ per person (2020)
- Rural population, annual growth rate -0.6522 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2020)
- Rural population, per capita 0.2277 units per person (2025)
- Share of GDP from agriculture 1.2% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.2% (2024)
- Agricultural raw materials exports 1.5% (2022)
- Agricultural raw materials imports 0.4% (2022)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross per capita in Cuba?
- Onions and shallots, dry (excluding dehydrated) — gross per capita in Cuba was 19.19 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Cuba?
- The highest recorded value was 141.09 in 2004.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Cuba?
- The lowest recorded value was 6.52 in 1994.
- How does Cuba rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
- Cuba ranks 130th out of 131 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Cuba?
- Over the last ten years it is down 82.4%. The long-run trend across the full record is volatile.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.