Olives — Yield in Tunisia

Tunisia: Olives — Yield was 566.1 kg/ha in 2024. ▲ Rising

Latest (2024)
566.1 kg/ha
Change on year
up 0.2%
World rank
40th
of 41 countries
All-time high
1,046 kg/ha
in 2015
All-time low
108.9 kg/ha
in 2001
Years of data
64
1961–2024

Olives — Yield in Tunisia, 1961–2024

2004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Tunisia recorded 566.1 kg/ha for olives — yield in 2024.

The figure is up 0.2% on the previous year and up 139.2% over ten years.

Over the whole period, olives — yield in Tunisia peaked at 1,046 kg/ha in 2015 and was at its lowest, 108.9 kg/ha, in 2001.

That places Tunisia 40th out of 41 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Olives — Yield in Tunisia, year by year

Annual values for Olives — Yield in Tunisia, 1961 to 2024.
Year kg/ha Change
1961 350 kg/ha —
1962 346.2 kg/ha -1.1%
1963 344.6 kg/ha -0.5%
1964 346.2 kg/ha +0.5%
1965 426.8 kg/ha +23.3%
1966 360.7 kg/ha -15.5%
1967 404.6 kg/ha +12.2%
1968 399.9 kg/ha -1.2%
1969 406.1 kg/ha +1.6%
1970 429.2 kg/ha +5.7%
1971 752.1 kg/ha +75.2%
1972 287 kg/ha -61.8%
1973 512.6 kg/ha +78.6%
1974 462.1 kg/ha -9.9%
1975 676.3 kg/ha +46.4%
1976 330 kg/ha -51.2%
1977 478 kg/ha +44.8%
1978 308.8 kg/ha -35.4%
1979 328.4 kg/ha +6.3%
1980 547.7 kg/ha +66.8%
1981 296.3 kg/ha -45.9%
1982 213.8 kg/ha -27.8%
1983 576.9 kg/ha +169.8%
1984 362.6 kg/ha -37.1%
1985 399.2 kg/ha +10.1%
1986 430.2 kg/ha +7.8%
1987 377.4 kg/ha -12.3%
1988 199.2 kg/ha -47.2%
1989 481.3 kg/ha +141.6%
1990 592.7 kg/ha +23.1%
1991 949.8 kg/ha +60.2%
1992 482.1 kg/ha -49.2%
1993 721.7 kg/ha +49.7%
1994 256.8 kg/ha -64.4%
1995 205.5 kg/ha -20.0%
1996 954.4 kg/ha +364.4%
1997 416.7 kg/ha -56.3%
1998 713.2 kg/ha +71.2%
1999 750 kg/ha +5.2%
2000 396.5 kg/ha -47.1%
2001 108.9 kg/ha -72.5%
2002 254 kg/ha +133.2%
2003 847.3 kg/ha +233.6%
2004 390.6 kg/ha -53.9%
2005 627.7 kg/ha +60.7%
2006 723.4 kg/ha +15.2%
2007 584.8 kg/ha -19.2%
2008 687.9 kg/ha +17.6%
2009 460.2 kg/ha -33.1%
2010 495.1 kg/ha +7.6%
2011 318.7 kg/ha -35.6%
2012 531.9 kg/ha +66.9%
2013 603.5 kg/ha +13.5%
2014 236.7 kg/ha -60.8%
2015 1,046 kg/ha +342.0%
2016 425.3 kg/ha -59.3%
2017 529.4 kg/ha +24.5%
2018 666.9 kg/ha +26.0%
2019 563.6 kg/ha -15.5%
2020 554.7 kg/ha -1.6%
2021 558.9 kg/ha +0.8%
2022 564.2 kg/ha +0.9%
2023 565.2 kg/ha +0.2%
2024 566.1 kg/ha +0.2%

Tunisia compared with similar countries

  • Tunisia's 566.1 kg/ha is below the median for lower middle income countries, which is 1,516 kg/ha, 37% of the median. (6 countries reporting)
  • Tunisia's 566.1 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 2,170 kg/ha, 26% of the median. (14 countries reporting)

Biggest year-on-year movements

Years where Olives — Yield in Tunisia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +364.4% 205.5 kg/ha 954.4 kg/ha
2015 +342.0% 236.7 kg/ha 1,046 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 376.12 kg/ha 344.6 kg/ha 426.8 kg/ha 9
1970s 456.45 kg/ha 287 kg/ha 752.1 kg/ha 10
1980s 388.46 kg/ha 199.2 kg/ha 576.9 kg/ha 10
1990s 604.29 kg/ha 205.5 kg/ha 954.4 kg/ha 10
2000s 508.13 kg/ha 108.9 kg/ha 847.3 kg/ha 10
2010s 541.73 kg/ha 236.7 kg/ha 1,046 kg/ha 10
2020s 561.82 kg/ha 554.7 kg/ha 566.1 kg/ha 5

Countries ranked near Tunisia

  1. 37 Libya 695.8 kg/ha compare
  2. 38 Serbia and Montenegro 679.6 kg/ha compare
  3. 39 Malta 631.6 kg/ha compare
  4. 41 Azerbaijan 501.7 kg/ha compare

See the full ranking of 66 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is olives — yield in Tunisia?
Olives — yield in Tunisia was 566.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest olives — yield recorded in Tunisia?
The highest recorded value was 1,046 kg/ha in 2015.
What is the lowest olives — yield recorded in Tunisia?
The lowest recorded value was 108.9 kg/ha in 2001.
How does Tunisia rank for olives — yield?
Tunisia ranks 40th out of 41 countries with data for 2024.
Is olives — yield rising or falling in Tunisia?
Over the last ten years it is up 139.2%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Olives — Yield in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/olives-yield/tunisia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/olives-yield/tunisia/">Olives — Yield in Tunisia</a> — Statizoid

About this data

Indicator
Olives — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 3,506 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.