Olives — Gross Production Index Number in Europe
Europe: Olives — Gross Production Index Number was 127.04 in 2024. ▲ Rising
Olives — Gross Production Index Number in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Europe recorded 127.04 for olives — gross production index number in 2024.
That represents a change of up 29.1% on the previous year and up 51.4% over ten years.
Over the whole period, olives — gross production index number in Europe peaked at 133.68 in 2018 and was at its lowest, 30.61, in 1964.
Europe ranks 6th of 20 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Olives — Gross Production Index Number in Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 56.45 | — |
| 1962 | 36.96 | -34.5% |
| 1963 | 70.27 | +90.1% |
| 1964 | 30.61 | -56.4% |
| 1965 | 47.41 | +54.9% |
| 1966 | 45.23 | -4.6% |
| 1967 | 50.33 | +11.3% |
| 1968 | 47.29 | -6.0% |
| 1969 | 47.06 | -0.5% |
| 1970 | 49.27 | +4.7% |
| 1971 | 52.58 | +6.7% |
| 1972 | 50.03 | -4.8% |
| 1973 | 55.25 | +10.4% |
| 1974 | 47.73 | -13.6% |
| 1975 | 63.78 | +33.6% |
| 1976 | 45.41 | -28.8% |
| 1977 | 60.56 | +33.4% |
| 1978 | 58.44 | -3.5% |
| 1979 | 54.63 | -6.5% |
| 1980 | 67.23 | +23.1% |
| 1981 | 53.98 | -19.7% |
| 1982 | 67.57 | +25.2% |
| 1983 | 61.61 | -8.8% |
| 1984 | 61.33 | -0.5% |
| 1985 | 65.48 | +6.8% |
| 1986 | 52.76 | -19.4% |
| 1987 | 78.49 | +48.8% |
| 1988 | 53.79 | -31.5% |
| 1989 | 69.46 | +29.1% |
| 1990 | 47.59 | -31.5% |
| 1991 | 81.71 | +71.7% |
| 1992 | 65.53 | -19.8% |
| 1993 | 67.24 | +2.6% |
| 1994 | 66.87 | -0.6% |
| 1995 | 65.32 | -2.3% |
| 1996 | 79.01 | +21.0% |
| 1997 | 103.17 | +30.6% |
| 1998 | 82.82 | -19.7% |
| 1999 | 87.23 | +5.3% |
| 2000 | 91 | +4.3% |
| 2001 | 107.65 | +18.3% |
| 2002 | 93.6 | -13.1% |
| 2003 | 117.76 | +25.8% |
| 2004 | 106.9 | -9.2% |
| 2005 | 92.85 | -13.1% |
| 2006 | 103.66 | +11.6% |
| 2007 | 103.86 | +0.2% |
| 2008 | 102.18 | -1.6% |
| 2009 | 114.44 | +12.0% |
| 2010 | 116.94 | +2.2% |
| 2011 | 122.29 | +4.6% |
| 2012 | 88.73 | -27.4% |
| 2013 | 127.85 | +44.1% |
| 2014 | 83.89 | -34.4% |
| 2015 | 107.92 | +28.6% |
| 2016 | 108.19 | +0.3% |
| 2017 | 112.64 | +4.1% |
| 2018 | 133.68 | +18.7% |
| 2019 | 108.12 | -19.1% |
| 2020 | 123.96 | +14.7% |
| 2021 | 130.73 | +5.5% |
| 2022 | 89.36 | -31.6% |
| 2023 | 98.41 | +10.1% |
| 2024 | 127.04 | +29.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 47.96 | 30.61 | 70.27 | 9 |
| 1970s | 53.77 | 45.41 | 63.78 | 10 |
| 1980s | 63.17 | 52.76 | 78.49 | 10 |
| 1990s | 74.65 | 47.59 | 103.17 | 10 |
| 2000s | 103.39 | 91 | 117.76 | 10 |
| 2010s | 111.03 | 83.89 | 133.68 | 10 |
| 2020s | 113.9 | 89.36 | 130.73 | 5 |
Countries ranked near Europe
- 3 Azerbaijan 376.01 compare
- 4 Iraq 209.13 compare
- 5 Mexico 198.64 compare
- 6 Bosnia and Herzegovina 198.59 compare
- 7 Palestine, State of 181.98 compare
- 8 Montenegro 179.73 compare
- 9 Egypt 178.06 compare
More agriculture & rural data for Europe
- Vegetables Primary — Area harvested, annual growth rate 0.5674 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 4.64 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 4.06 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.5591 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.1143 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.3107 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.54 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.15 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.3107 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.21 % change on previous year (2024)
Frequently asked questions
- What is olives — gross production index number in Europe?
- Olives — gross production index number in Europe was 127.04 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest olives — gross production index number recorded in Europe?
- The highest recorded value was 133.68 in 2018.
- What is the lowest olives — gross production index number recorded in Europe?
- The lowest recorded value was 30.61 in 1964.
- How does Europe rank for olives — gross production index number?
- Europe ranks 6th out of 20 groups with data for 2024.
- Is olives — gross production index number rising or falling in Europe?
- Over the last ten years it is up 51.4%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.