Olives — Area harvested in Libya

Libya: Olives — Area harvested was 185,238 ha in 2024. ▲ Rising

Latest (2024)
185,238 ha
Change on year
down 10.6%
World rank
8th
of 60 countries
All-time high
253,467 ha
in 2014
All-time low
60,000 ha
in 1987
Years of data
40
1985–2024

Olives — Area harvested in Libya, 1985–2024

50.0k100.0k150.0k200.0k250.0k1985200420241985: 62.0k ha1986: 62.0k ha1987: 60.0k ha1988: 60.0k ha1989: 60.0k ha1990: 62.2k ha1991: 65.0k ha1992: 70.0k ha1993: 80.0k ha1994: 85.0k ha1995: 90.0k ha1996: 100.0k ha1997: 105.0k ha1998: 110.0k ha1999: 160.0k ha2000: 130.0k ha2001: 100.0k ha2002: 100.0k ha2003: 135.4k ha2004: 200.0k ha2005: 195.1k ha2006: 200.0k ha2007: 200.0k ha2008: 200.0k ha2009: 205.2k ha2010: 227.6k ha2011: 234.3k ha2012: 241.1k ha2013: 251.6k ha2014: 253.5k ha2015: 224.5k ha2016: 243.2k ha2017: 245.5k ha2018: 204.5k ha2019: 205.9k ha2020: 238.8k ha2021: 235.5k ha2022: 228.5k ha2023: 207.3k ha2024: 185.2k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, olives — area harvested in Libya stood at 185,238 ha.

Compared with earlier readings it is down 10.6% on the previous year and down 26.9% over ten years.

Over the whole period, olives — area harvested in Libya peaked at 253,467 ha in 2014 and was at its lowest, 60,000 ha, in 1987.

That places Libya 8th out of 60 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 40 years of available data.

Olives — Area harvested in Libya, year by year

Annual values for Olives — Area harvested in Libya, 1985 to 2024.
Year ha Change
1985 62,000 ha —
1986 62,000 ha +0.0%
1987 60,000 ha -3.2%
1988 60,000 ha +0.0%
1989 60,000 ha +0.0%
1990 62,247 ha +3.7%
1991 65,000 ha +4.4%
1992 70,000 ha +7.7%
1993 80,000 ha +14.3%
1994 85,000 ha +6.2%
1995 90,000 ha +5.9%
1996 100,000 ha +11.1%
1997 105,000 ha +5.0%
1998 110,000 ha +4.8%
1999 160,000 ha +45.5%
2000 130,000 ha -18.8%
2001 100,000 ha -23.1%
2002 100,000 ha +0.0%
2003 135,402 ha +35.4%
2004 200,000 ha +47.7%
2005 195,147 ha -2.4%
2006 200,000 ha +2.5%
2007 200,000 ha +0.0%
2008 200,000 ha +0.0%
2009 205,150 ha +2.6%
2010 227,602 ha +10.9%
2011 234,277 ha +2.9%
2012 241,106 ha +2.9%
2013 251,558 ha +4.3%
2014 253,467 ha +0.8%
2015 224,513 ha -11.4%
2016 243,179 ha +8.3%
2017 245,452 ha +0.9%
2018 204,510 ha -16.7%
2019 205,940 ha +0.7%
2020 238,760 ha +15.9%
2021 235,500 ha -1.4%
2022 228,473 ha -3.0%
2023 207,252 ha -9.3%
2024 185,238 ha -10.6%

Libya compared with similar countries

  • Libya's 185,238 ha is above the median for upper middle income countries, which is 7,115 ha, 26.0× the median. (15 countries reporting)
  • Libya's 185,238 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 57,840 ha, 3.2× the median. (15 countries reporting)

Biggest year-on-year movements

Years where Olives — Area harvested in Libya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2004 +47.7% 135,402 ha 200,000 ha
1999 +45.5% 110,000 ha 160,000 ha

Averages by decade

DecadeAverage LowestHighest Years
1980s 60,800 ha 60,000 ha 62,000 ha 5
1990s 92,725 ha 62,247 ha 160,000 ha 10
2000s 166,570 ha 100,000 ha 205,150 ha 10
2010s 233,160 ha 204,510 ha 253,467 ha 10
2020s 219,045 ha 185,238 ha 238,760 ha 5

Countries ranked near Libya

  1. 5 Greece 848,400 ha compare
  2. 6 Algeria 474,116 ha compare
  3. 7 Portugal 380,780 ha compare
  4. 9 Argentina 126,720 ha compare
  5. 10 Egypt 117,744 ha compare
  6. 11 Palestine 66,416 ha compare

See the full ranking of 87 places →

More agriculture & rural data for Libya

All data for Libya →

Frequently asked questions

What is olives — area harvested in Libya?
Olives — area harvested in Libya was 185,238 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest olives — area harvested recorded in Libya?
The highest recorded value was 253,467 ha in 2014.
What is the lowest olives — area harvested recorded in Libya?
The lowest recorded value was 60,000 ha in 1987.
How does Libya rank for olives — area harvested?
Libya ranks 8th out of 60 countries with data for 2024.
Is olives — area harvested rising or falling in Libya?
Over the last ten years it is down 26.9%. The long-run trend across the full record is rising.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Area harvested. Statizoid updates them automatically from the source API.

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Olives — Area harvested in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/olives-area-harvested/libya/

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About this data

Indicator
Olives — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.