Olive oil — Production in Israel

Israel: Olive oil — Production was 16,500 t in 2023. ◆ Volatile

Latest (2023)
16,500 t
Change on year
up 17.9%
World rank
19th
of 38 countries
All-time high
18,300 t
in 2015
All-time low
0 t
in 1973
Years of data
63
1961–2023

Olive oil — Production in Israel, 1961–2023

05.0k10.0k15.0k20.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for olive oil — production in Israel is 16,500 t, measured in 2023.

The figure is up 17.9% on the previous year and up 20.4% over ten years.

Over the whole period, olive oil — production in Israel peaked at 18,300 t in 2015 and was at its lowest, 0 t, in 1973.

Israel ranks 19th of 38 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,558 t 250 t 3,000 t 9
1970s 1,023 t 0 t 3,400 t 10
1980s 221.8 t 162 t 406 t 10
1990s 681.7 t 23 t 3,800 t 10
2000s 5,520 t 1,800 t 7,200 t 10
2010s 14,850 t 6,500 t 18,300 t 10
2020s 14,825 t 12,000 t 16,800 t 4

Countries ranked near Israel

  1. 17 Chile 23,200 t compare
  2. 18 Lebanon 17,300 t compare
  3. 20 Libya 16,000 t compare
  4. 21 Iran (Islamic Republic of) 6,863 t compare
  5. 22 Cyprus 5,700 t compare

See the full ranking of 59 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is olive oil — production in Israel?
Olive oil — production in Israel was 16,500 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest olive oil — production recorded in Israel?
The highest recorded value was 18,300 t in 2015.
What is the lowest olive oil — production recorded in Israel?
The lowest recorded value was 0 t in 1973.
How does Israel rank for olive oil — production?
Israel ranks 19th out of 38 countries with data for 2023.
Is olive oil — production rising or falling in Israel?
Over the last ten years it is up 20.4%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olive oil — Production. Statizoid updates them automatically from the source API.

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CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Olive oil — Production in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/olive-oil-production/israel/

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About this data

Indicator
Olive oil — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 3,120 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.