Okra — Yield in Burkina Faso

Burkina Faso: Okra — Yield was 7,649 kg/ha in 2024. ▼ Falling

Latest (2024)
7,649 kg/ha
Change on year
down 0.4%
World rank
34th
of 60 countries
All-time high
10,556 kg/ha
in 1983
All-time low
7,323 kg/ha
in 2015
Years of data
64
1961–2024

Okra — Yield in Burkina Faso, 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Burkina Faso recorded 7,649 kg/ha for okra — yield in 2024.

The figure is down 0.4% on the previous year and down 2.8% over ten years.

Over the whole period, okra — yield in Burkina Faso peaked at 10,556 kg/ha in 1983 and was at its lowest, 7,323 kg/ha, in 2015.

That places Burkina Faso 34th out of 60 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,000 kg/ha 10,000 kg/ha 10,000 kg/ha 9
1970s 10,000 kg/ha 10,000 kg/ha 10,000 kg/ha 10
1980s 10,058 kg/ha 9,849 kg/ha 10,556 kg/ha 10
1990s 9,920 kg/ha 9,872 kg/ha 9,967 kg/ha 10
2000s 9,873 kg/ha 9,162 kg/ha 10,000 kg/ha 10
2010s 7,957 kg/ha 7,323 kg/ha 8,743 kg/ha 10
2020s 7,713 kg/ha 7,649 kg/ha 7,805 kg/ha 5

Countries ranked near Burkina Faso

  1. 31 Iraq 8,164 kg/ha compare
  2. 32 Qatar 7,955 kg/ha compare
  3. 33 Bangladesh 7,830 kg/ha compare
  4. 35 Philippines 7,454 kg/ha compare
  5. 36 Djibouti 7,192 kg/ha compare
  6. 37 Jordan 6,854 kg/ha compare

See the full ranking of 84 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is okra — yield in Burkina Faso?
Okra — yield in Burkina Faso was 7,649 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest okra — yield recorded in Burkina Faso?
The highest recorded value was 10,556 kg/ha in 1983.
What is the lowest okra — yield recorded in Burkina Faso?
The lowest recorded value was 7,323 kg/ha in 2015.
How does Burkina Faso rank for okra — yield?
Burkina Faso ranks 34th out of 60 countries with data for 2024.
Is okra — yield rising or falling in Burkina Faso?
Over the last ten years it is down 2.8%. The long-run trend across the full record is falling.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Okra — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,386 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.