Burkina Faso vs Jordan: Okra — Yield
Okra — Yield over time
- Burkina Faso
- Jordan
How they compare
Burkina Faso currently reports 7,649 kg/ha against 6,854 kg/ha in Jordan, a difference of 795 kg/ha.
That makes Burkina Faso's figure about 1.1 times Jordan's.
The two have swapped places 10 times across 56 shared years of data; in 1969 it was Burkina Faso ahead.
Burkina Faso ranks 32nd and Jordan ranks 35th of 53 countries.
Burkina Faso has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burkina Faso | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,000 kg/ha | 3,500 kg/ha | 6,500 kg/ha | Burkina Faso |
| 1970s | 10,000 kg/ha | 3,538 kg/ha | 6,462 kg/ha | Burkina Faso |
| 1980s | 10,058 kg/ha | 2,423 kg/ha | 7,635 kg/ha | Burkina Faso |
| 1990s | 9,920 kg/ha | 2,877 kg/ha | 7,043 kg/ha | Burkina Faso |
| 2000s | 9,873 kg/ha | 9,081 kg/ha | 792.06 kg/ha | Burkina Faso |
| 2010s | 7,957 kg/ha | 7,420 kg/ha | 536.36 kg/ha | Burkina Faso |
| 2020s | 7,713 kg/ha | 6,862 kg/ha | 851.4 kg/ha | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher okra — yield, Burkina Faso or Jordan?
- Burkina Faso, at 7,649 kg/ha against 6,854 kg/ha in Jordan as of 2024.
- What is the difference in okra — yield between Burkina Faso and Jordan?
- 795 kg/ha, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Jordan?
- 56 years are reported by both, from 1969 to 2024.
- How do Burkina Faso and Jordan rank globally for okra — yield?
- Burkina Faso ranks 32nd and Jordan ranks 35th of 53 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Okra — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.