Okra — Area harvested in Trinidad and Tobago
Trinidad and Tobago: Okra — Area harvested was 296 ha in 2024. ▼ Falling
Okra — Area harvested in Trinidad and Tobago, 2007–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, okra — area harvested in Trinidad and Tobago stood at 296 ha. That is the lowest value across all 18 years on record.
Compared with earlier readings it is down 45.6% on the previous year and down 19.3% over ten years.
Over the whole period, okra — area harvested in Trinidad and Tobago peaked at 701 ha in 2008 and was at its lowest, 296 ha, in 2024.
That places Trinidad and Tobago 38th out of 53 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 18 years of available data.
Okra — Area harvested in Trinidad and Tobago, year by year
| Year | ha | Change |
|---|---|---|
| 2007 | 483 ha | — |
| 2008 | 701 ha | +45.1% |
| 2009 | 569 ha | -18.8% |
| 2010 | 368 ha | -35.3% |
| 2011 | 623 ha | +69.3% |
| 2012 | 521 ha | -16.4% |
| 2013 | 402 ha | -22.8% |
| 2014 | 367 ha | -8.7% |
| 2015 | 479 ha | +30.5% |
| 2016 | 340 ha | -29.0% |
| 2017 | 509 ha | +49.7% |
| 2018 | 514 ha | +1.0% |
| 2019 | 324 ha | -37.0% |
| 2020 | 537 ha | +65.7% |
| 2021 | 349 ha | -35.0% |
| 2022 | 354 ha | +1.4% |
| 2023 | 544 ha | +53.7% |
| 2024 | 296 ha | -45.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 584.33 ha | 483 ha | 701 ha | 3 |
| 2010s | 444.7 ha | 324 ha | 623 ha | 10 |
| 2020s | 416 ha | 296 ha | 544 ha | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4603 units per person (2025)
- Agriculture share gdp 0.7776 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.7776 (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is okra — area harvested in Trinidad and Tobago?
- Okra — area harvested in Trinidad and Tobago was 296 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest okra — area harvested recorded in Trinidad and Tobago?
- The highest recorded value was 701 ha in 2008.
- What is the lowest okra — area harvested recorded in Trinidad and Tobago?
- The lowest recorded value was 296 ha in 2024.
- How does Trinidad and Tobago rank for okra — area harvested?
- Trinidad and Tobago ranks 38th out of 53 countries with data for 2024.
- Is okra — area harvested rising or falling in Trinidad and Tobago?
- Over the last ten years it is down 19.3%. The long-run trend across the full record is falling.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.