Oilcrops — Seed in Ukraine

Ukraine: Oilcrops — Seed was 191,920 t in 2013. ◆ Volatile

Latest (2013)
191,920 t
Change on year
up 3.2%
World rank
9th
of 149 countries
All-time high
195,800 t
in 2011
All-time low
17,300 t
in 1992
Years of data
22
1992–2013

Oilcrops — Seed in Ukraine, 1992–2013

050.0k100.0k150.0k200.0k1992200220131992: 17.3k t1993: 22.8k t1994: 24.4k t1995: 20.4k t1996: 18.4k t1997: 24.2k t1998: 36.5k t1999: 39.6k t2000: 35.8k t2001: 42.0k t2002: 61.9k t2003: 62.6k t2004: 77.6k t2005: 106.5k t2006: 97.1k t2007: 108.7k t2008: 152.2k t2009: 169.2k t2010: 168.2k t2011: 195.8k t2012: 185.9k t2013: 191.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops — seed in Ukraine is 191,920 t, measured in 2013.

That represents a change of up 3.2% on the previous year and up 206.3% over ten years.

Over the whole period, oilcrops — seed in Ukraine peaked at 195,800 t in 2011 and was at its lowest, 17,300 t, in 1992.

That places Ukraine 9th out of 149 countries with data for 2013, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 25,446 t 17,300 t 39,600 t 8
2000s 91,350 t 35,750 t 169,200 t 10
2010s 185,455 t 168,200 t 195,800 t 4

Countries ranked near Ukraine

  1. 6 Russian Federation 597,866 t compare
  2. 7 Canada 275,102 t compare
  3. 8 Nigeria 204,920 t compare
  4. 10 Myanmar 158,956 t compare
  5. 11 Pakistan 155,553 t compare
  6. 12 Philippines 154,448 t compare

See the full ranking of 181 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is oilcrops — seed in Ukraine?
Oilcrops — seed in Ukraine was 191,920 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — seed recorded in Ukraine?
The highest recorded value was 195,800 t in 2011.
What is the lowest oilcrops — seed recorded in Ukraine?
The lowest recorded value was 17,300 t in 1992.
How does Ukraine rank for oilcrops — seed?
Ukraine ranks 9th out of 149 countries with data for 2013.
Is oilcrops — seed rising or falling in Ukraine?
Over the last ten years it is up 206.3%. The long-run trend across the full record is volatile.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 8,675 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.