Oilcrops — Seed in Niger

Niger: Oilcrops — Seed was 34,231 t in 2013. ◆ Volatile

Latest (2013)
34,231 t
Change on year
down 1.2%
World rank
26th
of 139 countries
All-time high
35,214 t
in 2009
All-time low
2,728 t
in 1988
Years of data
53
1961–2013

Oilcrops — Seed in Niger, 1961–2013

010.0k20.0k30.0k40.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Niger recorded 34,231 t for oilcrops — seed in 2013.

That represents a change of down 1.2% on the previous year and up 120.8% over ten years.

Over the whole period, oilcrops — seed in Niger peaked at 35,214 t in 2009 and was at its lowest, 2,728 t, in 1988.

That places Niger 26th out of 139 countries with data for 2013, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Seed in Niger, year by year

Annual values for Oilcrops — Seed in Niger, 1961 to 2013.
Year t Change
1961 13,730 t —
1962 13,614 t -0.8%
1963 12,598 t -7.5%
1964 14,669 t +16.4%
1965 15,254 t +4.0%
1966 15,320 t +0.4%
1967 18,501 t +20.8%
1968 13,872 t -25.0%
1969 15,415 t +11.1%
1970 16,965 t +10.1%
1971 17,830 t +5.1%
1972 15,460 t -13.3%
1973 11,059 t -28.5%
1974 13,762 t +24.4%
1975 7,156 t -48.0%
1976 7,478 t +4.5%
1977 9,015 t +20.6%
1978 6,188 t -31.4%
1979 8,054 t +30.2%
1980 8,815 t +9.5%
1981 8,041 t -8.8%
1982 6,766 t -15.9%
1983 6,094 t -9.9%
1984 5,090 t -16.5%
1985 5,171 t +1.6%
1986 6,908 t +33.6%
1987 3,452 t -50.0%
1988 2,728 t -21.0%
1989 2,898 t +6.3%
1990 5,962 t +105.7%
1991 7,501 t +25.8%
1992 4,867 t -35.1%
1993 6,529 t +34.1%
1994 11,612 t +77.9%
1995 17,723 t +52.6%
1996 9,979 t -43.7%
1997 9,941 t -0.4%
1998 11,216 t +12.8%
1999 16,270 t +45.1%
2000 8,693 t -46.6%
2001 14,703 t +69.1%
2002 18,533 t +26.0%
2003 15,501 t -16.4%
2004 13,800 t -11.0%
2005 13,921 t +0.9%
2006 16,724 t +20.1%
2007 29,408 t +75.8%
2008 26,451 t -10.1%
2009 35,214 t +33.1%
2010 31,033 t -11.9%
2011 32,685 t +5.3%
2012 34,642 t +6.0%
2013 34,231 t -1.2%

Niger compared with similar countries

  • Niger's 34,231 t is above the median for low income countries, which is 9,420 t, 3.6× the median. (17 countries reporting)
  • Niger's 34,231 t is above the median for Sub-Saharan Africa, which is 13,168 t, 2.6× the median. (34 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,775 t 12,598 t 18,501 t 9
1970s 11,297 t 6,188 t 17,830 t 10
1980s 5,596 t 2,728 t 8,815 t 10
1990s 10,160 t 4,867 t 17,723 t 10
2000s 19,295 t 8,693 t 35,214 t 10
2010s 33,148 t 31,033 t 34,642 t 4

Countries ranked near Niger

  1. 23 Chad 38,850 t compare
  2. 24 Burkina Faso 36,368 t compare
  3. 25 Lithuania 35,500 t compare
  4. 27 Greece 34,176 t compare
  5. 28 Malawi 32,496 t compare
  6. 28 Caribbean 1,248 t compare
  7. 29 Cabo Verde 23.4 t compare
  8. 29 Italy 32,192 t compare

See the full ranking of 181 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is oilcrops — seed in Niger?
Oilcrops — seed in Niger was 34,231 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — seed recorded in Niger?
The highest recorded value was 35,214 t in 2009.
What is the lowest oilcrops — seed recorded in Niger?
The lowest recorded value was 2,728 t in 1988.
How does Niger rank for oilcrops — seed?
Niger ranks 26th out of 139 countries with data for 2013.
Is oilcrops — seed rising or falling in Niger?
Over the last ten years it is up 120.8%. The long-run trend across the full record is volatile.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Seed. Statizoid updates them automatically from the source API.

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Oilcrops — Seed in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-seed/niger/

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About this data

Indicator
Oilcrops — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 8,675 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.