Oilcrops — Seed in Greece

Greece: Oilcrops — Seed was 34,176 t in 2013. ▲ Rising

Latest (2013)
34,176 t
Change on year
down 2.1%
World rank
29th
of 149 countries
All-time high
52,955 t
in 1998
All-time low
16,134 t
in 1980
Years of data
53
1961–2013

Oilcrops — Seed in Greece, 1961–2013

20.0k30.0k40.0k50.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops — seed in Greece is 34,176 t, measured in 2013.

The figure is down 2.1% on the previous year and down 24.2% over ten years.

Over the whole period, oilcrops — seed in Greece peaked at 52,955 t in 1998 and was at its lowest, 16,134 t, in 1980.

That places Greece 29th out of 149 countries with data for 2013, putting it in the top quarter.

The long-run direction has been consistently rising across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 20,604 t 16,548 t 34,045 t 9
1970s 18,830 t 16,640 t 22,318 t 10
1980s 26,923 t 16,134 t 33,899 t 10
1990s 45,978 t 28,966 t 52,955 t 10
2000s 40,960 t 28,326 t 49,004 t 10
2010s 36,115 t 34,176 t 38,521 t 4

Countries ranked near Greece

  1. 26 Burkina Faso 36,368 t compare
  2. 27 Lithuania 35,500 t compare
  3. 28 Niger 34,231 t compare
  4. 30 Malawi 32,496 t compare
  5. 31 Italy 32,192 t compare
  6. 32 Zambia 31,867 t compare

See the full ranking of 181 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is oilcrops — seed in Greece?
Oilcrops — seed in Greece was 34,176 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — seed recorded in Greece?
The highest recorded value was 52,955 t in 1998.
What is the lowest oilcrops — seed recorded in Greece?
The lowest recorded value was 16,134 t in 1980.
How does Greece rank for oilcrops — seed?
Greece ranks 29th out of 149 countries with data for 2013.
Is oilcrops — seed rising or falling in Greece?
Over the last ten years it is down 24.2%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 8,675 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.