Oilcrops — Seed in Guinea

Guinea: Oilcrops — Seed was 10,157 t in 2013. ▲ Rising

Latest (2013)
10,157 t
Change on year
down 22.0%
World rank
56th
of 149 countries
All-time high
13,021 t
in 2012
All-time low
2,976 t
in 1987
Years of data
53
1961–2013

Oilcrops — Seed in Guinea, 1961–2013

2.5k5.0k7.5k10.0k12.5k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — seed in Guinea stood at 10,157 t.

That represents a change of down 22.0% on the previous year and up 17.6% over ten years.

Over the whole period, oilcrops — seed in Guinea peaked at 13,021 t in 2012 and was at its lowest, 2,976 t, in 1987.

That places Guinea 56th out of 149 countries with data for 2013, putting it in the middle of the range.

The long-run direction has been consistently rising across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,844 t 3,590 t 4,052 t 9
1970s 4,293 t 4,094 t 4,482 t 10
1980s 4,162 t 2,976 t 4,689 t 10
1990s 6,593 t 4,695 t 8,674 t 10
2000s 9,068 t 8,010 t 10,296 t 10
2010s 11,762 t 10,157 t 13,021 t 4

Countries ranked near Guinea

  1. 53 Hungary 12,053 t compare
  2. 54 Bangladesh 11,334 t compare
  3. 55 C�te d'Ivoire 10,724 t compare
  4. 57 Iran (Islamic Republic of) 10,121 t compare
  5. 58 United Kingdom of Great Britain and Northern Ireland 9,975 t compare
  6. 59 Egypt 9,580 t compare

See the full ranking of 181 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is oilcrops — seed in Guinea?
Oilcrops — seed in Guinea was 10,157 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — seed recorded in Guinea?
The highest recorded value was 13,021 t in 2012.
What is the lowest oilcrops — seed recorded in Guinea?
The lowest recorded value was 2,976 t in 1987.
How does Guinea rank for oilcrops — seed?
Guinea ranks 56th out of 149 countries with data for 2013.
Is oilcrops — seed rising or falling in Guinea?
Over the last ten years it is up 17.6%. The long-run trend across the full record is rising.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 8,675 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.