Oilcrops — Seed in Chile

Chile: Oilcrops — Seed was 721 t in 2013. ◆ Volatile

Latest (2013)
721 t
Change on year
down 5.0%
World rank
110th
of 149 countries
All-time high
1,558 t
in 1965
All-time low
248 t
in 2001
Years of data
53
1961–2013

Oilcrops — Seed in Chile, 1961–2013

05001.0k1.5k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Chile recorded 721 t for oilcrops — seed in 2013.

The figure is down 5.0% on the previous year and up 142.8% over ten years.

Over the whole period, oilcrops — seed in Chile peaked at 1,558 t in 1965 and was at its lowest, 248 t, in 2001.

That places Chile 110th out of 149 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,337 t 1,135 t 1,558 t 9
1970s 839.6 t 584 t 1,103 t 10
1980s 561.5 t 269 t 890 t 10
1990s 384 t 290 t 516 t 10
2000s 397 t 248 t 592 t 10
2010s 685.25 t 572 t 759 t 4

Countries ranked near Chile

  1. 107 Haiti 812 t compare
  2. 108 Israel 802 t compare
  3. 109 Jordan 777 t compare
  4. 111 Liberia 655 t compare
  5. 112 Venezuela (Bolivarian Republic of) 474 t compare
  6. 113 Tunisia 457 t compare

See the full ranking of 181 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is oilcrops — seed in Chile?
Oilcrops — seed in Chile was 721 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — seed recorded in Chile?
The highest recorded value was 1,558 t in 1965.
What is the lowest oilcrops — seed recorded in Chile?
The lowest recorded value was 248 t in 2001.
How does Chile rank for oilcrops — seed?
Chile ranks 110th out of 149 countries with data for 2013.
Is oilcrops — seed rising or falling in Chile?
Over the last ten years it is up 142.8%. The long-run trend across the full record is volatile.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 8,675 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.