Oilcrops — Production in Syrian Arab Republic

Syrian Arab Republic: Oilcrops — Production was 806 1000 t in 2023. ▼ Falling

Latest (2023)
806 1000 t
Change on year
down 25.2%
Rank
30th
of 39 regions
All-time high
1,557 1000 t
in 2011
All-time low
525 1000 t
in 2014
Years of data
14
2010–2023

Oilcrops — Production in Syrian Arab Republic, 2010–2023

5007501.0k1.2k1.5k2010201620232010: 1.3k 1000 t2011: 1.6k 1000 t2012: 1.5k 1000 t2013: 1.3k 1000 t2014: 525 1000 t2015: 931 1000 t2016: 778 1000 t2017: 909 1000 t2018: 768 1000 t2019: 989 1000 t2020: 892 1000 t2021: 690 1000 t2022: 1.1k 1000 t2023: 806 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for oilcrops — production in Syrian Arab Republic is 806 1000 t, measured in 2023.

The figure is down 25.2% on the previous year and down 37.0% over ten years.

Over the whole period, oilcrops — production in Syrian Arab Republic peaked at 1,557 1000 t in 2011 and was at its lowest, 525 1000 t, in 2014.

Syrian Arab Republic ranks 30th of 39 regions on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,050 1000 t 525 1000 t 1,557 1000 t 10
2020s 866.5 1000 t 690 1000 t 1,078 1000 t 4

Countries ranked near Syrian Arab Republic

  1. 27 Greece 4,090 1000 t compare
  2. 28 Cameroon 3,928 1000 t compare
  3. 29 Italy 3,886 1000 t compare
  4. 30 South Africa 3,828 1000 t compare
  5. 31 Poland 3,754 1000 t compare
  6. 32 Mexico 3,306 1000 t compare
  7. 33 Hungary 2,788 1000 t compare

See the full ranking of 206 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is oilcrops — production in Syrian Arab Republic?
Oilcrops — production in Syrian Arab Republic was 806 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — production recorded in Syrian Arab Republic?
The highest recorded value was 1,557 1000 t in 2011.
What is the lowest oilcrops — production recorded in Syrian Arab Republic?
The lowest recorded value was 525 1000 t in 2014.
How does Syrian Arab Republic rank for oilcrops — production?
Syrian Arab Republic ranks 30th out of 39 regions with data for 2023.
Is oilcrops — production rising or falling in Syrian Arab Republic?
Over the last ten years it is down 37.0%. The long-run trend across the full record is falling.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oilcrops — Production in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-production-2/syrian-arab-republic-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/oilcrops-production-2/syrian-arab-republic-2/">Oilcrops — Production in Syrian Arab Republic</a> — Statizoid

About this data

Indicator
Oilcrops — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 2,801 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.