Oilcrops — Production in Polynesia

Polynesia: Oilcrops — Production was 222 1000 t in 2023. ▼ Falling

Latest (2023)
222 1000 t
Change on year
unchanged
World rank
106th
of 187 countries
All-time high
274 1000 t
in 2014
All-time low
136 1000 t
in 2018
Years of data
14
2010–2023

Oilcrops — Production in Polynesia, 2010–2023

01002003002010201620232010: 252 1000 t2011: 262 1000 t2012: 262 1000 t2013: 260 1000 t2014: 274 1000 t2015: 174 1000 t2016: 191 1000 t2017: 191 1000 t2018: 136 1000 t2019: 215 1000 t2020: 216 1000 t2021: 217 1000 t2022: 222 1000 t2023: 222 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Polynesia recorded 222 1000 t for oilcrops — production in 2023.

That represents a change of down 14.6% over ten years.

Over the whole period, oilcrops — production in Polynesia peaked at 274 1000 t in 2014 and was at its lowest, 136 1000 t, in 2018.

That places Polynesia 106th out of 187 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Oilcrops — Production in Polynesia, year by year

Annual values for Oilcrops — Production in Polynesia, 2010 to 2023.
Year 1000 t Change
2010 252 1000 t —
2011 262 1000 t +4.0%
2012 262 1000 t +0.0%
2013 260 1000 t -0.8%
2014 274 1000 t +5.4%
2015 174 1000 t -36.5%
2016 191 1000 t +9.8%
2017 191 1000 t +0.0%
2018 136 1000 t -28.8%
2019 215 1000 t +58.1%
2020 216 1000 t +0.5%
2021 217 1000 t +0.5%
2022 222 1000 t +2.3%
2023 222 1000 t +0.0%

Biggest year-on-year movements

Years where Oilcrops — Production in Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +58.1% 136 1000 t 215 1000 t
2015 -36.5% 274 1000 t 174 1000 t
2018 -28.8% 191 1000 t 136 1000 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 221.7 1000 t 136 1000 t 274 1000 t 10
2020s 219.25 1000 t 216 1000 t 222 1000 t 4

Countries ranked near Polynesia

  1. 103 Panama 276 1000 t compare
  2. 104 Chile 268 1000 t compare
  3. 105 Tajikistan 232 1000 t compare
  4. 107 Liberia 210 1000 t compare
  5. 108 Republic of Korea 209 1000 t compare
  6. 109 Azerbaijan 199 1000 t compare

See the full ranking of 217 places →

More agriculture & rural data for Polynesia

All data for Polynesia →

Frequently asked questions

What is oilcrops — production in Polynesia?
Oilcrops — production in Polynesia was 222 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — production recorded in Polynesia?
The highest recorded value was 274 1000 t in 2014.
What is the lowest oilcrops — production recorded in Polynesia?
The lowest recorded value was 136 1000 t in 2018.
How does Polynesia rank for oilcrops — production?
Polynesia ranks 106th out of 187 countries with data for 2023.
Is oilcrops — production rising or falling in Polynesia?
Over the last ten years it is down 14.6%. The long-run trend across the full record is falling.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Production. Statizoid updates them automatically from the source API.

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Oilcrops — Production in Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/oilcrops-production-2/polynesia/

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About this data

Indicator
Oilcrops — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
217 places, 2,946 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.