Oilcrops — Production in Polynesia

Polynesia: Oilcrops — Production was 222 1000 t in 2023. ▼ Falling

Latest (2023)
222 1000 t
Change on year
unchanged
World rank
97th
of 175 countries
All-time high
274 1000 t
in 2014
All-time low
136 1000 t
in 2018
Years of data
14
2010–2023

Oilcrops — Production in Polynesia, 2010–2023

01002003002010201620232010: 252 1000 t2011: 262 1000 t2012: 262 1000 t2013: 260 1000 t2014: 274 1000 t2015: 174 1000 t2016: 191 1000 t2017: 191 1000 t2018: 136 1000 t2019: 215 1000 t2020: 216 1000 t2021: 217 1000 t2022: 222 1000 t2023: 222 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Polynesia recorded 222 1000 t for oilcrops — production in 2023.

That represents a change of down 14.6% over ten years.

Over the whole period, oilcrops — production in Polynesia peaked at 274 1000 t in 2014 and was at its lowest, 136 1000 t, in 2018.

That places Polynesia 97th out of 175 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 221.7 1000 t 136 1000 t 274 1000 t 10
2020s 219.25 1000 t 216 1000 t 222 1000 t 4

Countries ranked near Polynesia

  1. 94 Panama 276 1000 t compare
  2. 95 Chile 268 1000 t compare
  3. 96 Tajikistan 232 1000 t compare
  4. 98 Liberia 210 1000 t compare
  5. 99 Republic of Korea 209 1000 t compare
  6. 100 Azerbaijan 199 1000 t compare

See the full ranking of 206 places →

More agriculture & rural data for Polynesia

All data for Polynesia →

Frequently asked questions

What is oilcrops — production in Polynesia?
Oilcrops — production in Polynesia was 222 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — production recorded in Polynesia?
The highest recorded value was 274 1000 t in 2014.
What is the lowest oilcrops — production recorded in Polynesia?
The lowest recorded value was 136 1000 t in 2018.
How does Polynesia rank for oilcrops — production?
Polynesia ranks 97th out of 175 countries with data for 2023.
Is oilcrops — production rising or falling in Polynesia?
Over the last ten years it is down 14.6%. The long-run trend across the full record is falling.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 2,801 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.